CRABBY AMY'S (Health Operation# 577382) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 26, 2018.
| NYS Health Operation ID | 577382 |
| Operation Name | CRABBY AMY'S |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2880 Ocean Avenue Seaford NY 11783 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | CRABBY AMY'S |
| Permitted Corporation Name | SIMPLY UNIQUE CATERERS INC |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295045 |
| Date: 2018-07-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-07-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2018-07-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2018-07-12 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Score A FMTC Amy Breidenbach exp 4/30/21Permit exp 4/30/19 60 seats Spoke to owner, Amy , over the phone. She is having someone look at hot water heater today. |
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| Date: 2017-09-13 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2017-08-31 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12A: Hot, cold running water not provided, pressure inadequate Item 8F: Improper thawing procedures used Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score "C" 70 seats |
||
| Date: 2016-08-30 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Grade B |
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| Date: 2015-08-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2015-08-07 | Type: Re-Inspection |
Violations:
3 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator |
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| Department of State (DOS) ID | 2265952 |
| Entity Name | SIMPLY UNIQUE CATERERS INC. |
| Initial DOS Filing Date | 1998-06-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CEDFREN, MAX |
| DOS Process Address |
2479 Adler Ct Seaford NEW YORK 11783 |
| Location Name | CATFISH MAX |
| Location Address |
3681 Naomi St Seaford NEW YORK 11783 |
| Street Address | 2880 OCEAN AVENUE |
| City | SEAFORD |
| State | NY |
| Zip | 11783 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STILLWATERS | 12 Station Rd LLC | 2851 Ocean Avenue, Seaford, NY 11783 | 2010-12-03 |
| CATFISH MAX | Caps Seaford Corp | 3681 Naomi Street, Seaford, NY 11783 | 2012-10-22 |
| SEAFORD UFSD - SEAFORD HARBOR ELEM SCHOOL | Aramark Educational Services, LLC | 1500 Bayview Street, Seaford, NY 11783 | 2018-06-15 |
| BAYVIEW TAVERN | Jackson Roadhouse LLC | 3595 Bayview Street, Seaford, NY 11783 | 2017-10-25 |
| THE WHITE WHALE RESTAURANT | Donjoette Restaurant Corp | 3580 Bayview Street, Seaford, NY 11783 | 2017-10-16 |
| SEAFORD HARBOR DELI & ICES | Gps Enterprises Inc | 3623 Bayview Street, Seaford, NY 11783 | 2012-03-23 |
| CARMINES | Bellissime Stelle Inc. | 3593 Bayview Street, Seaford, NY 11783 | 2012-03-09 |
| PARKSIDE CAFE | Parkside Cafe Inc. | 2479 Adler Court, Seaford, NY 11783 | 2015-09-09 |
| JONES BEACH HOTEL- PER UN ANGELO | 3275 Byron Street, Wantagh, NY 11793 | 2013-09-25 | |
| WANTAGH UFSD - MANDALAY SCHOOL | Aramark Educational Services, LLC | 2667 Bayview Avenue, Wantagh, NY 11793 | 2017-03-01 |
Please comment or provide details below to improve the information on CRABBY AMY'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).