SAGE BISTRO (Health Operation# 575933) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
| NYS Health Operation ID | 575933 |
| Operation Name | SAGE BISTRO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2620 Merrick Road Bellmore NY 11710 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | SAGE BISTRO |
| Permitted Corporation Name | O & J FOOD CORP |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295007 |
| Date: 2018-10-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 75 gallon Bock commercial hot water heater was installed |
||
| Date: 2018-08-08 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2018-07-24 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2018-07-20 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 7C (Critical): All shell eggs or foods containing shell eggs are not heated to 145°F or above except by consumer request. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Score A FMTC Andrew Leogrande exp 9/18 Permit exp 6/30/19 99 seats |
||
| Date: 2017-11-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Establishment is exterminated by Eliminex Pest Control, Inc (2/x per month) Extermination receipts must be available for review at all times. | ||
| Date: 2017-10-02 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-09-18 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Andrew Leogrande - FMTC exp. Sept. 2018 no. 44454 Permit expires June 2018 no. F0116813 90 seats Grade C |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: General observations: All hand washing stations noted adequately stocked with soap and paper towels. Staff observed using gloves to eliminate bare hand contact with ready-to-eat foods. Shellfish tags are available on site for the past 90 days. Food product thermometer available in kitchen. FMTC Roberto Portillo, expires 2/2017, no: 47449 Seats 95 Grade A |
||
| Date: 2015-04-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-03-18 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-04-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2013-01-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-28 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAGE BISTRO | The Hidden Cafe, Inc. | 2050 Western Avenue, Guilderland, NY 12084 | 2018-06-12 |
| Department of State (DOS) ID | 3369925 |
| Entity Name | O & J FOOD CORP. |
| Initial DOS Filing Date | 2006-06-01 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C/O ONUR OKTAS |
| DOS Process Address |
2820 Merrick Road Bellmore NEW YORK 11710 |
| Street Address | 2620 MERRICK ROAD |
| City | BELLMORE |
| State | NY |
| Zip | 11710 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GREEK DELIGHT | Greek Delight of Bellmore, Inc. | 2601 Merrick Road, Bellmore, NY 11710 | 2015-12-03 |
| ONZON THAI HOUSE | Tira Thai Corp | 2618 Merrick Road, Bellmore, NY 11710 | 2015-05-08 |
| FRIENDLY'S | J&b Restaurant Partners of Li Inc | 2640 Merrick Road, Bellmore, NY 11710 | 2013-05-10 |
| TOWN BAGEL OF BELLMORE | Town Bagel of Bellmore Inc | 2729 Merrick Road, Bellmore, NY 11710 | 2018-11-08 |
| BARE NAKED BAKERY | Bare Naked Bakery LLC | 2572 Merrick Road, Bellmore, NY 11710 | 2018-10-22 |
| TEXICANA GRILL | Texicana Food Group Inc | 2713 Merrick Road, Bellmore, NY 11710 | 2018-09-04 |
| ZEN'S CHINESE FOOD | 2695 Merrick Rd Inc | 2695 Merrick Road, Bellmore, NY 11710 | 2018-04-10 |
| NEW KANDA | Asian Fusion Shan Shui Inc | 2725 Merrick Road, Bellmore, NY 11710 | 2018-02-14 |
| SPIGA BAKERY | Spiga Inc | 2685 Merrick Road, Bellmore, NY 11710 | 2017-10-10 |
| NY CUPCAKERY | Dolce Cake & Confections Inc | 2544 Merrick Road, Bellmore, NY 11710 | 2017-10-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).