JOEY'S PIZZA & DELI (Health Operation# 575280) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 12, 2018.
| NYS Health Operation ID | 575280 |
| Operation Name | JOEY'S PIZZA & DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
5 Huntington Avenue Lynbrook NY 11563 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | JOEY'S PIZZA & DELI |
| Permitted Corporation Name | JOE'S PIZZA LYNBROOK INC |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290700 |
| Date: 2018-07-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: FOOD TRAINING MANAGERS CERTIFICATE HOLDER; ADI ZYCH-POPLARDO; #44370; EXPIRATION DATE; 7/18; PERMIT F0118211; EXP 8/18; 16 SEATS; SCORE 0/7, RATING B; COLANDER TO BE USED FOR FOOD PREP AT ALL TIME IN INDIRECT WASTE 3 COMPARTMENT SINK. |
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| Date: 2018-02-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: FOOD TRAINING MANGERS CERTIFICATE; ADI ZYCH - POPLARDO; EXPIRATION DATE; 7/18; #44370; PERMIT# F0118211; EXPIRATION DATE 8/18; 12 SEATS; SCORE 0/7; RATING B |
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| Date: 2017-11-21 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: CURRENT RECORD OF EXTERMINATION WAS POSTED. RESUBMITTED AS A RE INSPECTION. |
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| Date: 2017-11-02 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: PERMIT # F0118211; EXP DATE 8/18; NAME ON CERTIFICATE; ADI ZYCH-POPLARDO; #44370; EXP DATE; 7/18; # OF SEATS 16; RATING E; SCORE 2/17 |
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| Date: 2016-01-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Seating; 12, Rating "A", Food Manager: Adi Zych Poplardo, exp. 7/18, #44370 |
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| Date: 2015-02-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
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| Date: 2014-08-27 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2014-08-26 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LYNBROOK PIZZA | Joe's Pizza Lynbrook Inc | 5 Union Avenue, Lynbrook, NY 11563 | 2016-03-21 |
| Department of State (DOS) ID | 2799813 |
| Entity Name | JOE'S PIZZA LYNBROOK INC. |
| Initial DOS Filing Date | 2002-08-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JOE'S PIZZA LYNBROOK INC. |
| DOS Process Address |
5 Huntington Ave Lynbrook NEW YORK 11563 |
| Location Name | JOE'S PIZZA LYNBROOK INC. |
| Location Address |
264 Westend Ave Freeport NEW YORK 11520 |
| Street Address | 5 HUNTINGTON AVENUE |
| City | LYNBROOK |
| State | NY |
| Zip | 11563 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FAMILY ITALIAN DELI & CAFE | Family Italian Deli & Cafe Inc. | 87 Sunrise Highway, Lynbrook, NY 11563 | 2013-01-04 |
| LTTL MINDS MONTESSORI HSE OF CHLDRN | Lttl Minds Montessori House Chldrn Inc. | 180 Denton Avenue, Lynbrook, NY 11563 | 2018-11-02 |
| KFC | Kedis Enterprises LLC | 150 Merrick Road, Lynbrook, NY 11563 | 2018-02-28 |
| MIMI'S CREATIVE KIDS CHILD CARE | Mimi's Creative Kids Child Corp | 175 Vincent Avenue, Lynbrook, NY 11563 | 2016-09-27 |
| FUN STATION USA | Fun Associates Inc | 40 Rocklyn Avenue, Lynbrook, NY 11563 | 2016-07-25 |
| ELIZAS DELI | Elizas Deli Inc | 140 Merrick Road, Lynbrook, NY 11563 | 2016-01-11 |
| MCDONALDS | Mcdonald's Corporation | 121 Merrick Road, Lynbrook, NY 11563 | 2015-04-28 |
| KED FOOD SERVICE COMMISSARY | Ked Food Service Corp | 150 Denton Avenue, Lynbrook, NY 11563 | 2014-05-08 |
| RIOS DELI | Rios Deli Corp. | 140 Merrick Road, Lynbrook, NY 11563 | 2011-05-19 |
| AP DELI | Ap Deli Inc. | 254 Merrick Road, Lynbrook, NY 11563 | 2018-09-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).