MARTHA'S PLEASANTVILLE DELI
Martha's Pleasantville Deli, Inc.


Address: 474 Bedford Road, Pleasantville, NY 10570

MARTHA'S PLEASANTVILLE DELI (Health Operation# 560247) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 23, 2018.

Business Overview

NYS Health Operation ID 560247
Operation Name MARTHA'S PLEASANTVILLE DELI
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 474 Bedford Road
Pleasantville
NY 10570
Municipality MT. PLEASANT
County WESTCHESTER
Permitted Corporation Name MARTHA'S PLEASANTVILLE DELI, INC.
Permitted Operator Name LUIS CHUCHUCA
Permit Expiration Date 01/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 593300

Inspection Results

Date: 2019-01-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-10-23 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2018-04-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: using colendar/no nsf fooddd prep as per kathy torisssi discussed steam table
Date: 2017-09-18 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: using colendar.9147690972
Date: 2017-01-12 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-10-13 Type: Inspection Violations: 1 critical, 10 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-03-16 Type: Inspection Violations: 1 critical, 12 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-11-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: MUST CORRECT ABOVE VIOLATIONS BY NEXT ROUTINE INSPECTION.
Date: 2015-03-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-09 Type: Inspection Violations: 1 critical, 4 noncritical
Item 3A (Critical): Food workers prepare foods when ill with a disease transmissible by foods such as: diarrhea, hepatitis, acute respiratory infections, vomiting or have infected cuts or burns on their hands.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-12-01 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

NYS Corporation Registration

Department of State (DOS) ID 3419173
Entity Name MARTHA'S PLEASANTVILLE DELI, INC.
Initial DOS Filing Date 2006-09-29
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MARTHA'S PLEASANTVILLE DELI, INC.
DOS Process Address P.o. Box 8451
Sleepy Hollow
NEW YORK 10591

Office Location

Street Address 474 BEDFORD ROAD
City PLEASANTVILLE
State NY
Zip 10570

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PLEASANTVILLE DELI Sohnrey's Delicatessen Inc 474 Bedford Road, Pleasantville, NY 10570 2007-01-30

Nearby food service establishments

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JEAN-JACQUES CULINARY CREATIONS Jean-jacques Culinary Creations, Inc. 468 Bedford Road, Pleasantville, NY 10570 2018-04-20
FOLEY'S 479 Pleasantville Tavern Inc. 479 Bedford Road, Pleasantville, NY 10570 2018-04-19
FLIGHTS WINE & WHISKEY BAR Batonnage Corp. 10 Marble Avenue, Pleasantville, NY 10570 2018-01-31
JEAN-JACQUES CULINARY CREATIONS - CATERING 468 Bedford Road, Pleasantville, NY 10570 2008-01-25
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HAVEN Farrell Restaurant Group Inc. 472 Bedford Road, Pleasantville, NY 10570 2012-11-20
JERRY'S BRICK OVEN PIZZA 97 Lake Park Corporation 475 Bedford Road, Pleasantville, NY 10570 2012-10-26
MIYABI ASIAN BISTRO & SUSHI Chloe Usa, Inc. 25 Wheeler Avenue, Pleasantville, NY 10570 2018-10-22

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).