SUBWAY OF RIVERSIDE
Subway of Painted Post · Sutara, Inc.


Address: 355 West Pulteney Street, Corning, NY 14830

SUBWAY OF RIVERSIDE (Health Operation# 546916) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 16, 2017.

Business Overview

NYS Health Operation ID 546916
Operation Name SUBWAY OF RIVERSIDE
Food Service Description Food Service Establishment - Restaurant
Facility Address 355 West Pulteney Street
Corning
NY 14830
Municipality CORNING
County STEUBEN
Permitted DBA SUBWAY OF PAINTED POST
Permitted Corporation Name SUTARA, INC.
Permitted Operator Name TARA RAMAIAH
Permit Expiration Date 07/15/2018
Local Health Department Hornell District Office
NYSDOH Gazetteer 500100

Inspection Results

Date: 2017-06-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Date: 2016-07-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-07-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Walk-in was found to be at 45 degrees, due to new shipment coming in today (per employee).
Date: 2014-04-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2013-04-18 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: prep unit is borderline food temps range 45 to 47. just had r ush of people and unit was open for period of time. may be beneficial to lower thermostat to maintain temperatures. may need to conduct maintenance on unit to ensure maintain temperatures
Date: 2013-02-26 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Sliced roast been and tuna observed in cooling unit at 48 F. Location next to hot holding unit. All other items in the unit less than 45F. Worker states that items were in the unit less than one hour. Roast Beef and Tuna moved to another cooling unit to maintain at less than 45F.
Date: 2012-02-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2011-02-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-01-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-02-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-01-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2007-06-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-10-13 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY OF RIVERSIDE Hufnagel Holdings LLC 355 West Pulteney Street, Corning, NY 14830 2018-06-11

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY 6713 - CORNING Subway of Painted Post · Sutara, Inc. 20 East Market Street, Corning, NY 14830 2017-06-09
SUBWAY OF CORNING (old location) Subway of Painted Post · Sutara, Inc. 83 East Market Street, Corning, NY 14830 2011-03-24

NYS Corporation Registration

Department of State (DOS) ID 2746911
Entity Name SUTARA, INC.
Initial DOS Filing Date 2002-03-25
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name SUTARA, INC.
DOS Process Address 5 West Chatfield Place
Painted Post
NEW YORK 14870
Location Name SUTARA, INC.
Location Address 5 West Chatfield Pl
Painted Post
NEW YORK 14870

Office Location

Street Address 355 WEST PULTENEY STREET
City CORNING
State NY
Zip 14830

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY OF RIVERSIDE Hufnagel Holdings LLC 355 West Pulteney Street, Corning, NY 14830 2018-06-11

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BOB EVANS RESTAURANT #2069 Bob Evans Farms · Bob Evans Restaurants, LLC 1 South Buffalo Street, Corning, NY 14830 2018-11-28
Fairfield Inn of Corning - Continental Food 3 South Buffalo Street, Corning, NY 14830 2018-07-26
Fairfield Inn of Corning - Continental Fo 3 South Buffalo Street, Corning, NY 14830 2014-11-07
EN EN CHINESE BUFFET (former 3) Kai Chinese Food, Inc. 9 South Buffalo Street, Corning, NY 14830 2012-10-16
EN EN CHINESE BUFFET(former 2) Bao Bao of Corning 9 South Buffalo Street, Corning, NY 14830 2009-05-06
ON THE SIDE CATERING Tina Sauter 22 John Street, Painted Post, NY 14870 2015-06-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).