TAKE AWAY CAFE #2 (Health Operation# 546876) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 19, 2018.
NYS Health Operation ID | 546876 |
Operation Name | TAKE AWAY CAFE #2 |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1 Executive Boulevard Yonkers NY 10703 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | CAPRIQUARIOUS ENTERPRISES, INC. |
Permitted Operator Name | JOAN RICCIO |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2018-04-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Comments: FSE permit posted to expire on 04/30. |
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Date: 2017-03-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2016-06-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2014-10-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2013-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-04-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2011-03-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2010-03-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-06-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2008-04-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2007-04-27 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-11-01 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 1 EXECUTIVE BOULEVARD |
City | YONKERS |
State | NY |
Zip | 10703 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Eb Apple, LLC | 2 Executive Boulevard, Yonkers, NY 10701 | 2018-09-17 |
RESIDENCE INN BY MARRIOTT - FOOD SERVICE | True North Hotel Group, Inc. | 7 Executive Boulevard, Yonkers, NY 10701 | 2017-03-28 |
YONKERS B.O.E. - FOXFIRE SCHOOL | Foxfire School · Yonkers Board of Education | 1061 North Broadway, Yonkers, NY 10701 | 2018-04-17 |
GIANNA'S | Dilegge & Demeglio, LLC | 1034 North Broadway - #4, Yonkers, NY 10701 | 2018-04-05 |
DUNKIN DONUTS | Nrm Holes North Broadway LLC | 1034 North Broadway, Yonkers, NY 10701 | 2017-12-14 |
DUNKIN DONUTS - FROZEN DESSERT | 1034 North Broadway, Yonkers, NY 10701 | 2015-05-27 | |
JULIA DYCKMAN ANDRUS MEMORIAL | Julia Dyckman Andrus Meml · Julia Dyckman Andrus Memorial Inc. | 1156 North Broadway, Yonkers, NY 10701 | 2018-11-27 |
PINK APPLE CAFE | Pink Apple Cafe, Inc. | 984 North Broadway - Lower Level, Yonkers, NY 10701 | 2018-11-12 |
ODYSSEY CAFE @ RIVERSIDE HOSPITAL | Odyssey Cafe · Kalithea House, Inc. | 967 North Broadway, Yonkers, NY 10701 | 2018-10-10 |
HAMPTON INN & SUITES | Fsg Yonkers Hotel LLC | 160 Corporate Boulevard, Yonkers, NY 10701 | 2017-12-08 |
Please comment or provide details below to improve the information on TAKE AWAY CAFE #2.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).