c. 1820 House (The) (Health Operation# 538070) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2018.
NYS Health Operation ID | 538070 |
Operation Name | c. 1820 House (The) |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1715 East Lake Road Skaneateles NY 13152 |
Municipality | SPAFFORD |
County | ONONDAGA |
Permitted Corporation Name | Summit View, LLC |
Permitted Operator Name | Richard Schreiner |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 336600 |
Date: 2018-11-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-02-02 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Establishment has probe/metal-stem type thermometer onsite as require |
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Date: 2017-10-22 | Type: Inspection |
Violations:
5 critical,
10 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained Comments: Establishment has probe/metal-stem type thermometer onsite as required. Ensure hand sink in kitchen remains unobstructed, free from clutter and basin free of debris. Report includes travel time. |
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Date: 2016-09-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-06-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2014-09-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2013-09-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2012-09-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-09-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-06-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2009-06-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2008-08-20 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
Department of State (DOS) ID | 2992072 |
Entity Name | SUMMIT VIEW, LLC |
Initial DOS Filing Date | 2003-12-23 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | SUMMIT VIEW, LLC |
DOS Process Address |
1715 East Lake Rd Skaneateles NEW YORK 13152 |
Street Address | 1715 EAST Lake ROAD |
City | Skaneateles |
State | NY |
Zip | 13152 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Borodino Fire Department | Phillip Haines | 2500 Nunnery Road, Skaneateles, NY 13152 | 2017-08-27 |
Lourdes Camp Food Service | 10 Mile Point Road, Skaneateles, NY 13152 | 2018-07-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Mirbeau Inn and Spa | Mirbeau of Skaneateles, Lp | 851 West Genesee Street, Skaneateles, NY 13152 | 2018-12-12 |
Hilltop Restaurant | Mott Restaurants, Inc. | 813 West Genesee Street, Skaneateles, NY 13152 | 2018-11-08 |
Willow Glen Cafe | Cynthia Eldredge | 3981 Jordan Road, Skaneateles, NY 13152 | 2018-11-08 |
Athenaeum of Skaneateles (The) | Peregrine Properties of Skaneateles, LLC | 150 East Genesee Street, Skaneateles, NY 13152 | 2018-11-08 |
Angels Heavenly Hamburgers | Ja-skan, LLC | 22 Jordan Street, Skaneateles, NY 13152 | 2018-11-08 |
Doug's Fish Fry | Doug's Fish Fry, Ltd. | 8 Jordan Street, Skaneateles, NY 13152 | 2018-11-08 |
Skaneateles Country Club | Skaneateles Country Club, Inc. | 3344 West Lake Road, Skaneateles, NY 13152 | 2018-10-10 |
State Street Elementary School | Skaneateles Central School District | 72 State Street, Skaneateles, NY 13152 | 2018-10-10 |
Waterman Elementary School | Skaneateles Central School District | 100 East Street, Skaneateles, NY 13152 | 2018-10-10 |
American Legion Post #239 | R J Hydon American Leg Corp | 3808 Jordan Street Road, Skaneateles, NY 13152 | 2018-10-10 |
Please comment or provide details below to improve the information on c. 1820 House (The).
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).