COVE DELI -Dormant (Health Operation# 533847) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2011.
| NYS Health Operation ID | 533847 |
| Operation Name | COVE DELI -Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
243 North Liberty Drive Tomkins Cove NY 10986 |
| Municipality | STONY POINT |
| County | ROCKLAND |
| Permitted Corporation Name | DEE LUT CORP. |
| Permitted Operator Name | MARY DEEGAN |
| Permit Expiration Date | 04/30/2012 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435400 |
| Date: 2011-04-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2010-12-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-18 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2008-04-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-04-25 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-30 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2006-08-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-20 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 243 NORTH LIBERTY DRIVE |
| City | TOMKINS COVE |
| State | NY |
| Zip | 10986 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COVE DELI | Pilgrim Cove, Inc. | 243 North Liberty Drive, Tomkins Cove, NY 10986 | 2018-08-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SPORTSVIEW 2 BAR & GRILLE | Sportsview 2, Inc. | 3 Wayne Avenue, Stony Point, NY 10980 | 2018-04-10 |
| SHEERAN'S RESTAURANT | Sheeran's of Tomkins Cove, Inc. | 337 North Liberty Drive, Tomkins Cove, NY 10986 | 2018-08-16 |
| STONY POINT ELEMENTARY | Haverstraw - Stony Point Central School District. | Gurnee Avenue, Stony Point, NY 10980 | 2018-09-26 |
| STONY POINT ELEMENTARY 500201060000 | Gurnee Avenue, Stony Point, NY 10980 | 2006-08-03 | |
| GENNARO'S | 146 Liberty Drive Inc. | 146 North Liberty Drive, Stony Point, NY 10980 | 2017-08-14 |
| KNUCKLES | Knuckles Inc. | 146 North Liberty Drive, Stony Point, NY 10980 | 2018-12-20 |
| PARADISE PIZZERIA | Alvarracin, Corp. | 8 Stony Ridge Plaza, Stony Point, NY 10980 | 2018-05-15 |
| TONYS PIZZA | Tonys Pizza LLC | 8 Stony Ridge Plaza, Stony Point, NY 10980 | 2015-04-23 |
| PARADISE PIZZA | Finnland Inc | 8 Stony Ridge Plaza, Stony Point, NY 10980 | 2017-04-04 |
| PARADISE PIZZA | Jason's Paradise Pizza Inc. | 8 Stony Ridge Plaza, Stony Point, NY 10980 | 2013-04-03 |
Please comment or provide details below to improve the information on COVE DELI -Dormant.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).