BRISA MARINA
Brisa Marina Bar & Grill Corp.


Address: 40 Grace Church Street, Port Chester, NY 10573

BRISA MARINA (Health Operation# 533692) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 18, 2015.

Business Overview

NYS Health Operation ID 533692
Operation Name BRISA MARINA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 40 Grace Church Street
Port Chester
NY 10573
Municipality RYE
County WESTCHESTER
Permitted Corporation Name BRISA MARINA BAR & GRILL CORP.
Permitted Operator Name BRISA MARINA BAR & GRILL CORP.
Permit Expiration Date 09/30/2016
Local Health Department Westchester County
NYSDOH Gazetteer 590600

Inspection Results

Date: 2016-03-15 Type: Re-Inspection Violations: 1 critical, 11 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Comments: **re-inspection to occur in or about 3 weeks WARNING GIVEN AT THIS TIME, FAILURE TO CORRECT VIOLATIONS WILL RESULT IN FURTHER LEGAL ACTION Discussed automatic summons: allergy notification, transfat oils, barehand contact, infestations, shellfish tags, wiping cloths
Date: 2016-02-17 Type: Inspection Violations: 1 critical, 16 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: **re-inspection to occur in or about 3 weeks Discussed automatic summons: allergy notification, transfat oils, barehand contact, infestations, shellfish tags, wiping cloths see paper report for signatures
Date: 2015-02-18 Type: Inspection Violations: 1 critical, 17 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2014-11-03 Type: Inspection Violations: 0 critical, 16 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2014-03-25 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

NYS Corporation Registration

Department of State (DOS) ID 3893899
Entity Name BRISA MARINA BAR & GRILL CORP.
Initial DOS Filing Date 2009-12-30
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name BRISA MARINA BAR & GRILL CORP.
DOS Process Address 40 Grace Church Street
Portchester
NEW YORK 10573

Office Location

Street Address 40 GRACE CHURCH STREET
City PORT CHESTER
State NY
Zip 10573

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RESTAURANT BOCA MARINA Restaurant Boca Marina Inc. 40 Grace Church Street, Port Chester, NY 10573 2018-11-05

Nearby food service establishments

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KING GARDEN Shi Wen Lin 32 Grace Church Street, Port Chester, NY 10573 2017-10-03
DON BOSCO SOUP KITCHEN Corpus Christi - Our Lady of The Rosary Church 22 Don Bosco Place, Port Chester, NY 10573 2018-11-28
EL CHALAN El Chalan Restaurant Inc. 45 Midland Avenue, Port Chester, NY 10573 2018-09-26
GAVI DELI GROCERY Gavi Deli Grocery Inc 41 Midland Avenue, Port Chester, NY 10573 2018-09-26
CORPUS CHRISTI SCHOOL 22 Don Bosco Place, Port Chester, NY 10573 2018-08-20
HOLY ROSARY SCHOOL 22 Don Bosco Place, Port Chester, NY 10573 2018-04-24
J.F.K. EARLY LEARNING CENTER / WHITSONS Whitsons School Nutrition Corp. 18 Central Avenue, Port Chester, NY 10573 2018-04-17
LUIS' PLACE Luis Perez 4 Willow Street, Port Chester, NY 10573 2016-01-11
CORNER STONE Gary Stone Inc. 50 Beech Street, Port Chester, NY 10573 2018-05-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).