SERENDIPITY CATERING (Health Operation# 514805) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 4, 2018.
| NYS Health Operation ID | 514805 |
| Operation Name | SERENDIPITY CATERING |
| Food Service Description | Food Service Establishment - Catering Operation |
| Facility Address |
950 Danby Road Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted Corporation Name | SERENDIPITY CATERING LLC |
| Permitted Operator Name | STEPHANIE HOLZBAUR |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 545500 |
| Date: 2018-09-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used Comments: Part I - No violations observed Part II - One violation observed |
||
| Date: 2018-03-30 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: Part 1: One critical violation (5A) observed Part 2: No violations observed Board of Health action to follow. |
||
| Date: 2018-03-08 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Part I Critical Item Violations 5A and 5C Part II Blue Item Violation 11B Re-Inspection Required |
||
| Date: 2017-11-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part 1: No critical violations Part 2: No violations observed Violations cited during previous inspection of October 24 have been corrected | ||
| Date: 2017-10-24 | Type: Re-Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Part 1: Three critical violations, items 5A and 5C twice Part 2: one violation discussed working quantities of temperature controlled foods. |
||
| Date: 2017-09-19 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Part I Critical Item Violation 6A Part II Blue Item Violation 9B Re-inspection Required Notes: Keep coffee creamer at or below 45 degrees F. |
||
| Date: 2017-03-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2016-11-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Re-inspection of item 5A from inspection on 10/12/2016. Corrected: Potentially hazardous foods in top of sandwich unit in cafe were 45 degrees F and colder. | ||
| Date: 2016-10-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: Part I Critical Item Violation 5A No Part II Blue Item Violations Re-inspection required |
||
| Date: 2016-05-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2015-09-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Part I - No violations observed Part II - One violations observed Discussed proper cooling technique |
||
| Date: 2015-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-02 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2014-07-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-02 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2010-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-01-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-08-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-08-02 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises |
||
| Date: 2007-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-09-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2005-12-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 950 DANBY ROAD |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| IC - SUB CONNECTION | Bj's Sub Connection · Sodexo America LLC | 1101 Terrace Dining Hall, Ithaca, NY 14850 | 2018-11-29 |
| IC - THE CAFE AT PARK SCHOOL | Sodexo America LLC | 953 Danby Road, Ithaca, NY 14850 | 2018-11-09 |
| IC - BUSINESS SCHOOL KIOSK | Terrace Dining Hall · Sodexo America LLC | 1101 Terrace Dining Hall, Ithaca, NY 14850 | 2018-11-09 |
| IC - GRAND CENTRAL | Bj's Sub Connection · Sodexo America LLC | 1101 Terrace Dining Hall, Ithaca, NY 14850 | 2018-11-06 |
| LONGVIEW | Sodexo Operations LLC | 1 Bella Vista Drive, Ithaca, NY 14850 | 2018-12-06 |
| SRI LANKAN CURRY IN A HURRY | Dammi & Wije Herath | 544 Spencer Road, Ithaca, NY 14850 | 2017-12-07 |
| LONGVIEW AN ITHACARE COMMUNITY | Aramark Corporation | 1 Bella Vista Drive, Ithaca, NY 14850 | 2012-02-24 |
| MOE'S SOUTHWEST GRILL | Southwest Grill of Ny LLC | 324 Elmira Road, Ithaca, NY 14850 | 2018-12-05 |
| MIX SOCIAL DINING | Matthew Torchia | 205 Old Elmira Road, Ithaca, NY 14850 | 2018-11-29 |
| SUNSET GRILL | Frank Rogan | 823 Danby Road, Ithaca, NY 14850 | 2018-11-26 |
Please comment or provide details below to improve the information on SERENDIPITY CATERING.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).