NEW GOOD TASTE
New Good Taste of Nanuet Inc.


Address: 202 Smith Road, Nanuet, NY 10954

NEW GOOD TASTE (Health Operation# 511798) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 4, 2011.

Business Overview

NYS Health Operation ID 511798
Operation Name NEW GOOD TASTE/Dormant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 202 Smith Road
Nanuet
NY 10954
Municipality CLARKSTOWN
County ROCKLAND
Permitted Corporation Name NEW GOOD TASTE OF NANUET INC.
Permitted Operator Name DIAN WENG
Permit Expiration Date 11/30/2011
Local Health Department Rockland County
NYSDOH Gazetteer 435000

Inspection Results

Date: 2011-02-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-19 Type: Inspection Violations: 3 critical, 15 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2010-08-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-08-13 Type: Inspection Violations: 3 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2010-03-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-27 Type: Inspection Violations: 4 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2009-03-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-03-20 Type: Inspection Violations: critical, noncritical
Date: 2007-11-21 Type: Inspection Violations: critical, noncritical
Date: 2007-04-13 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-03-26 Type: Inspection Violations: 1 critical, 14 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2006-12-04 Type: Inspection Violations: critical, noncritical
Date: 2006-11-21 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-11-09 Type: Inspection Violations: 2 critical, 4 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2006-03-13 Type: Inspection Violations: critical, noncritical
Date: 2005-11-15 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 202 SMITH ROAD
City NANUET
State NY
Zip 10954

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LIN'S GOOD TASTE Lin's Good Taste, Inc. 202 Smith Road, Nanuet, NY 10954 2018-12-12

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).