1000 T & T CAFE (Health Operation# 467754) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2015.
| NYS Health Operation ID | 467754 |
| Operation Name | 1000 T & T CAFE/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1000 Westchester Avenue White Plains NY 10610 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted DBA | T K CAFE |
| Permitted Corporation Name | 1000 T & T CAFE, INC. |
| Permitted Operator Name | 1000 T & T CAFE, INC. |
| Permit Expiration Date | 09/30/2014 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2015-02-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-11 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-10-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-09-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2013-01-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-12-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-09-15 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2011-09-09 | Type: Inspection |
Violations:
5 critical,
10 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Department of State (DOS) ID | 4468367 |
| Entity Name | 1000 T & T CAFE, INC. |
| Initial DOS Filing Date | 2013-10-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | 1000 T & T CAFE, INC. |
| DOS Process Address |
1000 Westchester Avenue White Plains NEW YORK 10610 |
| Street Address | 1000 WESTCHESTER AVENUE |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10610 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| P & DC CAFE | P & Dc Cafe, LLC | 1000 Westchester Avenue, White Plains, NY 10610 | 2018-11-02 |
| P & DC CAFE - FROZEN DESSERT | 1000 Westchester Avenue, White Plains, NY 10610 | 2016-11-03 | |
| 1000 T & T CAFE - FROZEN DESSERTS | 1000 Westchester Avenue, White Plains, NY 10610 | 2007-12-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CERMELE'S CAFE 777 | Cermele's Catering & Enterprises Corporation | 777 Westchester Avenue, White Plains, NY 10604 | 2012-02-13 |
| THE CAFE | Cafe The · F I W Corporation | 2 Gannett Drive, White Plains, NY 10604 | 2012-04-27 |
| PERYAM & KROLL RESEARCH | Peryam & Kroll Research Corporation | 1025 Westchester Avenue, White Plains, NY 10604 | 2018-01-11 |
| PETITE CAFE | F I W Corporation | 3 Gannett Drive, White Plains, NY 10604 | 2013-08-15 |
| GANNETT CAFE | Cermele's Catering & Enterprises Corp. | 1 Gannett Drive, White Plains, NY 10604 | 2012-12-04 |
| CERMELE'S CAFE 1025 | Cermele's Catering & Enterprises Corporation | 1025 Westchester Avenue, White Plains, NY 10604 | 2012-04-27 |
| CERMELE'S CAFE 707 | Cermele's Catering & Enterprises Corporation | 707 Westchester Avenue, White Plains, NY 10604 | 2012-01-26 |
| PEPSICO | Nine West · Flik International Corp. | 1109 Westchester Avenue, White Plains, NY 10604 | 2018-02-22 |
| PEPSICO - FROZEN DESSERT | 1109 Westchester Avenue, White Plains, NY 10604 | 2008-04-28 | |
| TONI ANNS CATERING - FROZEN DESSERT | 1133 Westchester Avenue, White Plains, NY 10604 | 2015-03-23 |
Please comment or provide details below to improve the information on 1000 T & T CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).