THE UPPER CRUST BAGEL CO. (Health Operation# 466367) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 27, 2012.
| NYS Health Operation ID | 466367 |
| Operation Name | THE UPPER CRUST BAGEL CO./Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
29 Purchase Street Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | UPPER CRUST BAGEL CO THE |
| Permitted Corporation Name | RYE BAGEL SHOP, INC. |
| Permitted Operator Name | RYE BAGEL SHOP, INC. |
| Permit Expiration Date | 09/30/2011 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590800 |
| Date: 2012-01-27 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-02-07 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-09-03 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-04-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 9C: Hair is improperly restrained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2007-12-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2006-04-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 1968188 |
| Entity Name | RYE BAGEL SHOP, INC. |
| Initial DOS Filing Date | 1995-10-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RYE BAGEL SHOP, INC. |
| DOS Process Address |
197 Sound Beach Avenue Old Greenwich CONNECTICUT 06870 |
| Location Name | ROBERT L. GUERRIERI |
| Location Address |
197 Sound Beach Avenue Old Greenwich CONNECTICUT 06870 |
| Street Address | 29 PURCHASE STREET |
| City | RYE |
| State | NY |
| Zip | 10580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROSEMARY AND VINE | Green Circle Management, LLC | 29 Purchase Street, Rye, NY 10580 | 2019-02-20 |
| HENRI'S CAFE | Hf Heyne LLC | 29 Purchase Street, Rye, NY 10580 | 2014-02-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WESTCHESTER COUNTRY CLUB - FSE(1) | 99 Biltmore Avenue, Harrison, NY 10580 | 2018-12-06 | |
| WESTCHESTER COUNTRY CLUB - FSE(2) | 99 Biltmore Avenue, Harrison, NY 10580 | 2018-12-06 | |
| PLAYLAND ICE CASINO | Costa Foods, Inc. | 1 Playland Parkway, Rye, NY 10580 | 2018-12-05 |
| RYE COURTYARD BY MARRIOTT - FSE | 631 Midland Avenue, Rye, NY 10580 | 2018-11-20 | |
| WESTCHESTER COUNTRY CLUB - POOLSIDE SNACK BAR | Westchester Cc-bch Cl Bar · Westchester Country Club Inc. | 199 Manursing Way, Rye, NY 10580 | 2018-11-01 |
| WESTCHESTER COUNTRY CLUB - BEACH CLUB | Westchester Country Club/ Gun C;lub · Westchester Country Club, Inc. | 199 Manursing Way, Rye, NY 10580 | 2018-11-01 |
| AVON / COMPASS | Compass Group Usa, Inc. | 601 Midland Avenue, Rye, NY 10580 | 2018-10-16 |
| PLAYLAND RAPSODY / CULINART | Blimpie/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND CARVEL STAND #1 / CULINART | Carvel Stand #1/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND FRESHENS & FRIED DOUGH / CULINART | Freshens & Fried Dough / Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).