ALPHA OMEGA FAMILY CENTER
Alpha Omega Family Center Inc


Address: 582 Columbus Avenue, Thornwood, NY 10594

ALPHA OMEGA FAMILY CENTER (Health Operation# 458265) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2012.

Business Overview

NYS Health Operation ID 458265
Operation Name ALPHA OMEGA FAMILY CENTER/Inactive
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 582 Columbus Avenue
Thornwood
NY 10594
Municipality MT. PLEASANT
County WESTCHESTER
Permitted DBA ALPHA OMEGA FAMILY CENTER
Permitted Corporation Name ALPHA OMEGA FAMILY CENTER INC
Permitted Operator Name JOHN MONETTE
Permit Expiration Date 11/30/2012
Local Health Department Westchester County
NYSDOH Gazetteer 595700

Inspection Results

Date: 2012-09-13 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-03-21 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2012-02-13 Type: Inspection Violations: 1 critical, 8 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-03-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-12-08 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-03-03 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-11-30 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-03-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-12-08 Type: Inspection Violations: 0 critical, 6 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-03-24 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 582 COLUMBUS AVENUE
City THORNWOOD
State NY
Zip 10594

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FISD @ EF ACADEMY THORNWOOD / COMPASS Compass Group Usa, Inc. 582 Columbus Avenue, Thornwood, NY 10594 2018-09-18
FISD @ EF ACADEMY THORNWOOD / COMPASS - FROZEN DES 582 Columbus Avenue, Thornwood, NY 10594 2015-11-05

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CARL ZEISS INC. / FLIK - FROZEN DESSERT 1 Zeiss Drive, Thornwood, NY 10594 2007-03-22
100 SUMMIT LAKE CAFES Summit Lakes Cafes LLC 100 Summit Lake Drive, Valhalla, NY 10595 2012-01-17
O'ASIAN Golden Sun Fa Inc 636 Columbus Avenue, Thornwood, NY 10594 2012-11-08
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SILVIO'S RESTAURANT Silvio's Restaurant Management, Inc. 660 Columbus Avenue, Thornwood, NY 10594 2018-05-22
ARTUSO & SONS PASTRY SHOP & CAFE Artuso & Sons Pstry Shp & Caf · Artuso & Sons Inc. 640 Columbus Avenue, Thornwood, NY 10594 2018-02-16
CARVEL Kwality Ice Cream Shop Inc. 650 Columbus Avenue, Thornwood, NY 10594 2018-01-18
CARVEL - FROZEN DESSERT 650 Columbus Avenue, Thornwood, NY 10594 2017-01-19

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).