KANG SUH RESTAURANT
K. K. J. B. Corp


Address: 2375 Central Park Avenue, Yonkers, NY 10710

KANG SUH RESTAURANT (Health Operation# 443727) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 15, 2010.

Business Overview

NYS Health Operation ID 443727
Operation Name KANG SUH RESTAURANT/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2375 Central Park Avenue
Yonkers
NY 10710
Municipality YONKERS
County WESTCHESTER
Permitted DBA KANG SUH RESTAURANT
Permitted Corporation Name K. K. J. B. CORP
Permitted Operator Name K. K. J. B. CORP
Permit Expiration Date 08/31/2011
Local Health Department Westchester County
NYSDOH Gazetteer 590707

Inspection Results

Date: 2010-12-15 Type: Inspection Violations: 1 critical, 3 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-03-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-12-29 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-11-25 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2009-02-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-12-11 Type: Inspection Violations: 0 critical, 9 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-05-29 Type: Inspection Violations: critical, noncritical
Date: 2007-12-18 Type: Inspection Violations: critical, noncritical
Date: 2007-04-20 Type: Inspection Violations: critical, noncritical
Date: 2006-12-14 Type: Inspection Violations: critical, noncritical
Date: 2006-04-04 Type: Inspection Violations: critical, noncritical
Date: 2005-12-22 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.

Office Location

Street Address 2375 CENTRAL PARK AVENUE
City YONKERS
State NY
Zip 10710

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
KOREA GARDEN New Kang Suh Inc. 2375 Central Park Avenue, Yonkers, NY 10710 2018-05-18

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).