RED LOBSTER #0351 (Health Operation# 436796) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 20, 2014.
NYS Health Operation ID | 436796 |
Operation Name | RED LOBSTER #0351/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
999 Central Park Avenue Scarsdale NY 10583 |
Municipality | GREENBURGH |
County | WESTCHESTER |
Permitted DBA | RED LOBSTER (#0351) |
Permitted Corporation Name | GMRI, INC. |
Permit Expiration Date | 07/31/2015 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 595300 |
Date: 2014-05-20 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2014-04-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2013-10-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-15 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
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Date: 2013-02-06 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
Date: 2013-01-30 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2012-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2009-11-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2009-04-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-04-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2008-09-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
Date: 2008-03-21 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-10-11 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-23 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-10-10 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-31 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-12-07 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Red Lobster #247 | Gmri, Inc. | 2965 East Erie Boulevard East, Syracuse, NY 13224 | 2014-09-12 |
RED LOBSTER #0788/ INACTIVE/ | Red Lobster #0788 · Gmri, Inc. | 750 Upper Glen Street, Queensbury, NY 12804 | 2009-03-03 |
RED LOBSTER RESTAURANT #286 | Gmri, Inc. | 198 West Route 59, Nanuet, NY 10954 | 2008-11-17 |
SMOKEY BONES BBQ #7504 | Gmri, Inc. | 1557 Central Avenue, Albany, NY 12205 | 2008-01-22 |
Smokey Bones Barbeque & Grill #7583 | Gmri, Inc. | 4036 State Route 31, Liverpool, NY 13090 | 2007-08-01 |
RED LOBSTER #0787 | Gmri, Inc. | 2006 Military Road, Niagara Falls, NY 14304 | 2006-11-15 |
Department of State (DOS) ID | 356652 |
Entity Name | GMRI, INC. |
Initial DOS Filing Date | 1974-11-22 |
Entity Type | FOREIGN BUSINESS CORPORATION |
DOS Process Name | C/O CORPORATE CREATIONS NETWORK INC. |
DOS Process Address |
600 Mamaroneck Avenue Suite 400 Harrison NEW YORK 10528 |
Location Name | GMRI, INC. |
Location Address |
1000 Darden Center Dr Orlando FLORIDA 32837 |
Street Address | 999 CENTRAL PARK AVENUE |
City | SCARSDALE |
State | NY |
Zip | 10583 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
STARBUCKS COFFEE #7225 | Starbucks Coffee (#7225) · Starbucks Corporation | 1001 Central Park Avenue, Scarsdale, NY 10583 | 2018-12-11 |
COLD STONE CREAMERY - FROZEN DESSERT | 993 Central Park Avenue, Scarsdale, NY 10583 | 2015-01-07 | |
COLD STONE CREAMERY | Cream Malibu, Inc. | 993 Central Park Avenue, Scarsdale, NY 10583 | 2015-01-07 |
EASTERN CHINA BUFFET | Eastern China Buffet, Inc. | 1115 Central Park Avenue, Scarsdale, NY 10583 | 2017-03-24 |
SPOTLITE CAFE | Guijlo Corporation | 1109 Central Park Avenue, Scarsdale, NY 10583 | 2015-08-25 |
EASTERN CHINA BUFFET - FROZEN DESSERT | 1115 Central Park Avenue, Scarsdale, NY 10583 | 2013-01-08 | |
PIZZA HUT #22629 | Adf Pizza II LLC | 919 Central Park Avenue, Scarsdale, NY 10583 | 2018-12-11 |
PANERA BREAD CAFE #4354 | Take Home The Bread LLC | 915 Central Avenue, Scarsdale, NY 10583 | 2018-10-10 |
UNO PIZZERIA & GRILL | Uno Restaurants, LLC | 2650 Central Park Avenue, Yonkers, NY 10710 | 2018-09-08 |
IHOP | Ozerovskys Family Enterprise Corp. | 2620 Central Park Avenue, Yonkers, NY 10710 | 2018-06-28 |
Please comment or provide details below to improve the information on RED LOBSTER #0351.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).