THE COWLICK (Health Operation# 427696) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 15, 2018.
NYS Health Operation ID | 427696 |
Operation Name | THE COWLICK |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
25649 Nys Route 3 Watertown NY 13601 |
Municipality | PAMELIA |
County | JEFFERSON |
Permitted Operator Name | Barbara Speary |
Permit Expiration Date | 09/30/2018 |
Local Health Department | Watertown District Office |
NYSDOH Gazetteer | 226400 |
Date: 2018-06-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Clean, organized, and well maintained facility. All cold holding below 45 degrees, milk 37 degrees. |
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Date: 2017-06-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: - Facility is clean overall - proper glove usage observed - all cold holding temperatures tested acceptable, milk @ 43F, yogurt mix @ 41F |
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Date: 2016-06-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: -proper hair restraint and food handling observed -facility clean, in general -all cold holding temperatures evaluated were acceptable: milk @40F -multiple customers at the time of inspection |
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Date: 2015-08-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: -facility clean, in general -visible thermometers in all refrig and freezer untits -all refrig units less than 45F |
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Date: 2014-08-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-08-06 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-06-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-07-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Surfaces clean. Handwashing facility fully equipped. Milk at 42 degrees F. Hot dogs at 145 degrees F @ 2 pm. |
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Date: 2009-06-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2008-08-19 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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Date: 2007-05-30 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Street Address | 25649 NYS ROUTE 3 |
City | WATERTOWN |
State | NY |
Zip | 13601 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FIRESIDE AT PARTRIDGE BERRY INN, LLC | Bruce Strough | 26561 Nys Route 3, Watertown, NY 13601 | 2012-08-31 |
PARTRIDGE BERRY INN | 26561 Nys Route 3, Watertown, NY 13601 | 2008-12-03 | |
RIVERSIDE GARDENS CENTER, LLC | Riverside Gardens, LLC | 1412 Hungtington Street, Watertown, NY 13601 | 2008-06-13 |
KOREANA RESTAURANT | Suk Hicks | 26216 Route 283, Watertown, NY 13601 | 2018-10-23 |
BENCHMARK FAMILY SERVICES | Benchmark Family Services · Peg Feistel | 1635 Ohio Street, Watertown, NY 13601 | 2018-08-02 |
KOREANA RESTAURANT(Previous) Operator) | Sun Ostlund | 26216 Route 283, Watertown, NY 13601 | 2005-11-22 |
Ohio Street Elementary | 1537 Ohio Street, Watertown, NY 13601 | 2018-11-19 | |
PIZZA HUT | Daland Corporation | 1851 State Street, Watertown, NY 13601 | 2018-06-19 |
MCDONALD'S (State St.) | Col Jac, LLC | 1809 State Street, Watertown, NY 13601 | 2018-06-18 |
OHIO SCHOOL | Watertown City School District | 1537 Ohio Street, Watertown, NY 13601 | 2018-06-13 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).