GOOD TASTE RESTAURANT (Health Operation# 366621) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 27, 2013.
| NYS Health Operation ID | 366621 |
| Operation Name | GOOD TASTE RESTAURANT/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
Lake Ridge Plaza Valley Cottage NY 10989 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted DBA | GOOD TASTE RESTAURANT |
| Permitted Corporation Name | ROCKLAND GOOD TASTE RESTAURANT CORP. |
| Permitted Operator Name | JU LIN |
| Permit Expiration Date | 11/30/2013 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2013-03-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2012-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-07-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2012-03-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-02 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-03-19 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2007-12-21 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-05 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2007-11-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-27 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-09 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2006-11-28 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-07 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2006-03-17 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-06 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2005-11-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | LAKE RIDGE PLAZA |
| City | VALLEY COTTAGE |
| State | NY |
| Zip | 10989 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ASIAN FUSION | Asia Fusion Inc | Lake Ridge Plaza, Valley Cottage, NY 10989 | 2018-11-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BEST TASTE RESTAURANT | Best Taste Restaurant Inc. | Lake Ridge Plaza, Valley Cottage, NY 10989 | 2015-12-22 |
| DAVID'S BAGELS-VALLEY COTTAGE | David's Bagles- Valley Cottage · G.a.p. of V.c., L.l.c. | 2 Lake Ridge Plaza, Valley Cottage, NY 10989 | 2018-11-28 |
| VALLEY PIZZERIA & RESTAURANT | Drita Holdings, Inc. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2018-11-28 |
| VALLEY RESTAURANT & PIZZERIA | Gmg Pizza Corp. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2012-11-06 |
| VALLEY RESTAURANT & PIZZERIA - ACTIVE | Joined Mg Inc. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2010-11-29 |
| VALLEY PIZZERIA & RESTAURANT | Valley Restaurant - Pizzeria Corp. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2005-11-16 |
| CENTER FOR SELF DISCOVERY | Mental Health Assoc. of Rockland County Inc. | 140 Route 303, Valley Cottage, NY 10989 | 2018-11-30 |
| DEE MARIA'S | Dutan & Duffy Restaurant, Inc. | 482 Kings Highway, Valley Cottage, NY 10989 | 2018-11-28 |
| VALLEY COTTAGE DELI & CATERING | Valley Cottage Deli 7 Catering · Valley Cottage Deli & Catering, Inc. | 499 Kings Highway, Valley Cottage, NY 10989 | 2018-11-28 |
| KUPS N KONES | Kups N Kones, Inc. | 491 Kings Highway, Valley Cottage, NY 10989 | 2018-06-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).