DAVID'S BAGELS-VALLEY COTTAGE (Health Operation# 304979) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2018.
NYS Health Operation ID | 304979 |
Operation Name | DAVID'S BAGELS-VALLEY COTTAGE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2 Lake Ridge Plaza Valley Cottage NY 10989 |
Municipality | CLARKSTOWN |
County | ROCKLAND |
Permitted DBA | DAVID'S BAGLES- VALLEY COTTAGE |
Permitted Corporation Name | G.A.P. OF V.C., L.L.C. |
Permitted Operator Name | GEORGE/PAULA SIKORYAK |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435000 |
Date: 2018-11-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. | ||
Date: 2017-12-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. | ||
Date: 2017-11-14 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2017-03-03 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Recommend issue permit. |
||
Date: 2015-12-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2014-11-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-26 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
Date: 2011-11-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-11-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-11-07 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-04-25 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-11-07 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-11-07 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-04-06 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-12-13 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2005-11-21 | Type: Inspection |
Violations:
critical,
noncritical |
Department of State (DOS) ID | 2656056 |
Entity Name | G.A.P. OF V.C., L.L.C. |
Initial DOS Filing Date | 2001-06-29 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | GEORGE SIKORYAK |
DOS Process Address |
2 Lake Ridge Plaza Valley Cottage NEW YORK 10989 |
Street Address | 2 LAKE RIDGE PLAZA |
City | VALLEY COTTAGE |
State | NY |
Zip | 10989 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VALLEY PIZZERIA & RESTAURANT | Drita Holdings, Inc. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2018-11-28 |
VALLEY RESTAURANT & PIZZERIA | Gmg Pizza Corp. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2012-11-06 |
VALLEY RESTAURANT & PIZZERIA - ACTIVE | Joined Mg Inc. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2010-11-29 |
VALLEY PIZZERIA & RESTAURANT | Valley Restaurant - Pizzeria Corp. | 4 Lake Ridge, Valley Cottage, NY 10989 | 2005-11-16 |
ASIAN FUSION | Asia Fusion Inc | Lake Ridge Plaza, Valley Cottage, NY 10989 | 2018-11-28 |
BEST TASTE RESTAURANT | Best Taste Restaurant Inc. | Lake Ridge Plaza, Valley Cottage, NY 10989 | 2015-12-22 |
GOOD TASTE RESTAURANT | Rockland Good Taste Restaurant Corp. | Lake Ridge Plaza, Valley Cottage, NY 10989 | 2013-03-27 |
CENTER FOR SELF DISCOVERY | Mental Health Assoc. of Rockland County Inc. | 140 Route 303, Valley Cottage, NY 10989 | 2018-11-30 |
DEE MARIA'S | Dutan & Duffy Restaurant, Inc. | 482 Kings Highway, Valley Cottage, NY 10989 | 2018-11-28 |
VALLEY COTTAGE DELI & CATERING | Valley Cottage Deli 7 Catering · Valley Cottage Deli & Catering, Inc. | 499 Kings Highway, Valley Cottage, NY 10989 | 2018-11-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).