COLONIAL COUNTRY CLUB (Health Operation# 355426) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 31, 2017.
| NYS Health Operation ID | 355426 |
| Operation Name | COLONIAL COUNTRY CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6245 Main Street Tannersville NY 12485 |
| Municipality | HUNTER |
| County | GREENE |
| Permitted Corporation Name | COLONIAL COUNTRY CLUB, LLC |
| Permitted Operator Name | Timothy Leach |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 195800 |
| Date: 2017-05-31 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Kitchen is not yet complete. Operator has installed a seven foot commercial exhaust hood which was charged in July of 2016. There is a 6 burner gas southbend stove and two pitco fryers. Note and 18 steel table is planed to go between the fryer and the stove. Barrier of 18 in height or 18 inches away must be maintained between the fryer and the open flame on the stove. Three bay sink with coved corners and air gap drains has been installed. Note the operator states they will be getting a different 3 bay with drainboard area. The air gap drains must be maintained in new installation and sink must have smooth coved corners. A separate hand wash sink will be installed near the entry to the kitchen. Remaining wall will have work table and metal shelving to be mounted on the wall. Other equipment outside the kitchen includes a norlake prep cooler that is currently outside the kitchen area and will be installed in kitchen beside the fryers. A flattop grill is also available for use outside on the deck under the porch. Operator will not be installing a dishwasher at this time they plan to use disposable plates and utensils. There are two small closets on either side of the entry to the dining area which will be used for dry or food storage. The carpet in these closets is to be replaced with washable flooring and shelving must also be easily cleanable. Current seating is 27 inside including the bar and 20 outside on deck for a total of 47 which is well under the current permit restriction of 95 seats. Food service is intended for golf course only no events at this time. Operator must submit Certificate of Compliance from local code officer inspection. |
||
| Date: 2016-07-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2015-09-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: frigidaire refrigerator - 34 degrees............cooler - 38 degrees..........cooler - 38 degrees....... |
||
| Date: 2014-06-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-09-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2012-08-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-09-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2008-06-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2007-08-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 3417250 |
| Entity Name | COLONIAL COUNTRY CLUB, LLC |
| Initial DOS Filing Date | 2006-09-26 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | COLONIAL COUNTRY CLUB, LLC |
| DOS Process Address |
Po Box 935 Tannersville NEW YORK 12485 |
| Street Address | 6245 MAIN STREET |
| City | TANNERSVILLE |
| State | NY |
| Zip | 12485 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Ladoria Ristorante | 6302 Main Street, Tannersville, NY 12485 | 2018-08-24 | |
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| HUNTER-TANNERSVILLE HIGH SCHOOL CAFETERIA | Hunter-tannersville Central School District | 6094 Main Street, Tannersville, NY 12485 | 2018-09-26 |
| CHATEAU BELLEVIEW | Marc-philippe, Inc. | 6589 Route 23a, Tannersville, NY 12485 | 2018-08-24 |
| MAMA'S BOY PIZZA | Mama's Boy Pizza, Inc. | 6062 Main Street, Tannersville, NY 12485 | 2018-07-06 |
| CIRULLI'S PIZZERIA | Cirulli's Pizzeria LLC | 6062 Main Street, Tannersville, NY 12485 | 2016-07-08 |
| CURRAN'S | Fairlawn Inn · Currans, Inc. | 6080 Main Street, Tannersville, NY 12485 | 2013-07-25 |
| GALLUCCI'S PIZZERIA | Mad Nancy, Inc. | 6062 Main Street, Tannersville, NY 12485 | 2012-06-22 |
| THE CORNER HOUSE | Maloney & Legg, LLC | 6062 Main Street, Tannersville, NY 12485 | 2011-02-23 |
| HAPPY DAYS PIZZA | Carolyn Piscitelli | 6062 Main Street, Tannersville, NY 12485 | 2008-07-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).