HUFF'S TAVERN (Health Operation# 353911) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 29, 2018.
| NYS Health Operation ID | 353911 |
| Operation Name | HUFF'S TAVERN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
9311 North State Highway 206 Sidney Center NY 13839 |
| Municipality | TOMPKINS |
| County | DELAWARE |
| Permitted Corporation Name | HUFF'S TAVERN, INC. |
| Permitted Operator Name | Patricia Huff |
| Permit Expiration Date | 01/31/2021 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 126700 |
| Date: 2018-11-29 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All violation are to be corrected and are subject to enforcement. All food found within proper temperatures. Re-organization needed in kitchen, all unnecessary equipment must be removed. Please change owner information to Patricia Huff. Contact Bryan at 607-353-4329 with any questions or concerns. Please mail report. |
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| Date: 2016-06-29 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2015-09-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed deficiencies with the operator. The following temperatures were measured (degrees F): Walk-In Cooler - 2 to 3 pound piece Roast Beef - 38.4; Reach-In Cooler - Small Piece Roast Beef - 33.4 degrees F. Report e-mailed. |
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| Date: 2014-11-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Be sure to clean meat slicer as soon as possible after use. Operator stated that it is cleaned everyday after use. Fryer may need to be repaired if it keeps leaking like it does. Operator stated it is time for vents above stove to be cleaned. Ansul system wasn't serviced last year so that should be done as soon as possible. |
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| Date: 2013-11-21 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2013-09-11 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-07-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2011-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2009-08-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2007-08-01 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 9311 NORTH STATE HIGHWAY 206 |
| City | SIDNEY CENTER |
| State | NY |
| Zip | 13839 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DCMO BOCES | Delaware Chenango Madison Otsego Boces | 270 Boces Drive, Sidney Center, NY 13839 | 2018-10-12 |
| DCMO BOCES SUMMER FEEDING | 270 Boces Drive, Sidney Center, NY 13839 | 2018-08-06 | |
| THE FIELDSTONE HOUSE | Allan Kirby | 1884 Wheat Hill Road, Sidney Center, NY 13839 | 2010-08-10 |
Please comment or provide details below to improve the information on HUFF'S TAVERN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).