CROW'S NEST (Health Operation# 350571) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 7, 2018.
NYS Health Operation ID | 350571 |
Operation Name | CROW'S NEST |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
7604 Route 23 East Windham NY 12439 |
Municipality | DURHAM |
County | GREENE |
Permitted Corporation Name | SALTY DOG ENTERPRISES, LLC |
Permitted Operator Name | Wayne Hamilton |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Oneonta District Office |
NYSDOH Gazetteer | 195500 |
Date: 2018-07-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 11D: Non food contact surfaces of equipment not clean Comments: TEMPERATURES: WALK-IN COOLER - 40F; MASTER-BILT ICE CREAM DIPPING STATION - 0F; GLASS DOOR REACH-IN COOLER - 40F; MAGIC CHEF REFRIGERATOR - 43F. TRUE LOW BOY COOLER - 30F; TRUE LOW BOY COOLER - 34F; NORLAKE REACH-IN FREEZER - 17F; TRUE LOW BOY DRAWER COOLING UNIT - 37F; PROBE THERMOMETER - YES; SANITIZING SOLUTION. - YES. (200PPM........EDUCATION IS PROVIDED FOR PROPER REMIX). UV INTENSITY METER READS 100%................UV BULBS IN THIS TWO-BULB UNIT WERE CHANGED ON JUNE 12, 2018 |
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Date: 2017-08-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2016-06-24 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-12-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures taken in refrigeration and of food items were found to be acceptable. The intensity meter for the ultraviolet disinfection for water system is reading 100%. |
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Date: 2015-06-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2012-06-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-04-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-04-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-08-27 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2006-08-31 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2006-07-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2006-02-03 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CROW'S NEST | Gregory Nilles | 415 Boody's Hill Road, Watrloo, NY 13165 | 2017-08-24 |
Street Address | 7604 ROUTE 23 |
City | EAST WINDHAM |
State | NY |
Zip | 12439 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NANA GAIL'S CAFE | Karen Hansen | 387 Route 296, Hensonville, NY 12439 | 2018-08-25 |
TASTE OF CHINA | Chao Zheng | 387 Route 296, Hensonville, NY 12439 | 2010-03-22 |
Albergo Allegria Food Service | 43 Route 296, Windham, NY 12496 | 2018-10-30 | |
CHALET FONDUE | C D A Corp. | 55 Route 296, Windham, NY 12496 | 2018-08-18 |
MULLIGAN'S PUB | Ski Windham Operating Corp. | 36 South Street, Windham, NY 12496 | 2018-08-11 |
SEASONS RESTAURANT | 36 South Street, Windham, NY 12496 | 2014-02-21 | |
ZETA LENA'S PIZZERIA | Eric Jaeger | 61 State Route 296, Windham, NY 12496 | 2013-06-28 |
CHALET FONDUE | Ute Seigies | 55 Route 296, Windham, NY 12496 | 2011-06-10 |
WINDHAM COUNTRY CLUB2 | The Club At Windham | 36 South Street, Windham, NY 12496 | 2010-05-04 |
ZETA LENA'S PIZZERIA-1 | Joseph Pitti | 61 State Route 296, Windham, NY 12496 | 2010-03-22 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).