WILDFLOWER CAFE/CROOKED ROOSTER
Wildflower/crooked Rooster · 301 Franklin Street Cafe, Inc.


Address: 301 North Franklin Street, Watkins Glen, NY 14891

WILDFLOWER CAFE/CROOKED ROOSTER (Health Operation# 342142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 31, 2018.

Business Overview

NYS Health Operation ID 342142
Operation Name WILDFLOWER CAFE/CROOKED ROOSTER
Food Service Description Food Service Establishment - Restaurant/Catering Operation
Facility Address 301 North Franklin Street
Watkins Glen
NY 14891
Municipality DIX
County SCHUYLER
Permitted DBA WILDFLOWER/CROOKED ROOSTER
Permitted Corporation Name 301 FRANKLIN STREET CAFE, INC.
Permitted Operator Name DOUGLAS THAYER
Permit Expiration Date 03/15/2019
Local Health Department Hornell District Office
NYSDOH Gazetteer 482100

Inspection Results

Date: 2018-07-31 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-06-08 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Discussed aquisition of bleach or quat test strips.
Date: 2016-06-14 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-07-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Comments: Worker requested a copy of the State Sanitary Code to be sent to facility.
Date: 2014-05-15 Type: Inspection Violations: 0 critical, 9 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-02-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-03-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-12-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-02-10 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-10-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
NICKEL'S PIT BBQ 301 Franklin Street Cafe, Inc. 205-207 North Franklin Street, Watkins Glen, NY 14891 2018-05-03

NYS Corporation Registration

Department of State (DOS) ID 2656496
Entity Name 301 FRANKLIN STREET CAFE, INC.
Initial DOS Filing Date 2001-07-02
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name DOUGLAS THAYER
DOS Process Address 301 Franklin St
Watkins Glen
NEW YORK 14891
Location Name 301 FRANKLIN STREET CAFE, INC.
Location Address 301 Franklin St
Watkins Glen
NEW YORK 14891

Office Location

Street Address 301 NORTH FRANKLIN STREET
City WATKINS GLEN
State NY
Zip 14891

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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HOUSE OF HONG RESTAURANT House of Hong Restaurant Inc. 108 North Franklin Street, Watkins Glen, NY 14891 2018-11-08
Watkins Glen Harbor Hotel - FSE 16 North Franklin Street, Watkins Glen, NY 14891 2018-07-03
HAVANA'S SCOOP DBA BEN & JERRY'S Havana's Scoop, Inc. 418 North Franklin Street, Watkins Glen, NY 14891 2018-06-22
MARIA'S TAVERN Maria's Tavern, Inc. 509 North Franklin Street, Watkins Glen, NY 14891 2018-06-22
JERLANDO'S RISTORANTE & PIZZERIA Jerlando's Ristorante & Pizzeria, Inc. 400 North Franklin Street, Watkins Glen, NY 14891 2018-06-18
TOBEY'S DONUT SHOP, LLC Jeff Tobey 137 Fourth Street, Watkins Glen, NY 14891 2018-06-15
BLEACHERS SPORTS BAR & GRILL Decker & Fazzary, Inc. 413 North Franklin Street, Watkins Glen, NY 14891 2018-05-25
SENECA HARBOR STATION Wine & Glass Tours, Inc. 3 North Franklin Street, Watkins Glen, NY 14891 2018-05-24

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).