WILDFLOWER CAFE/CROOKED ROOSTER (Health Operation# 342142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 31, 2018.
NYS Health Operation ID | 342142 |
Operation Name | WILDFLOWER CAFE/CROOKED ROOSTER |
Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
Facility Address |
301 North Franklin Street Watkins Glen NY 14891 |
Municipality | DIX |
County | SCHUYLER |
Permitted DBA | WILDFLOWER/CROOKED ROOSTER |
Permitted Corporation Name | 301 FRANKLIN STREET CAFE, INC. |
Permitted Operator Name | DOUGLAS THAYER |
Permit Expiration Date | 03/15/2019 |
Local Health Department | Hornell District Office |
NYSDOH Gazetteer | 482100 |
Date: 2018-07-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2017-06-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Discussed aquisition of bleach or quat test strips. |
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Date: 2016-06-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-07-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Comments: Worker requested a copy of the State Sanitary Code to be sent to facility. |
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Date: 2014-05-15 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-03-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2010-12-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-02-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-10-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NICKEL'S PIT BBQ | 301 Franklin Street Cafe, Inc. | 205-207 North Franklin Street, Watkins Glen, NY 14891 | 2018-05-03 |
Department of State (DOS) ID | 2656496 |
Entity Name | 301 FRANKLIN STREET CAFE, INC. |
Initial DOS Filing Date | 2001-07-02 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | DOUGLAS THAYER |
DOS Process Address |
301 Franklin St Watkins Glen NEW YORK 14891 |
Location Name | 301 FRANKLIN STREET CAFE, INC. |
Location Address |
301 Franklin St Watkins Glen NEW YORK 14891 |
Street Address | 301 NORTH FRANKLIN STREET |
City | WATKINS GLEN |
State | NY |
Zip | 14891 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LANDON'S PUB & PIZZA | Baker & Buisch Inc. | 110 West 4th Street, Watkins Glen, NY 14891 | 2018-06-22 |
SAVOY, THE | The Savoy · Anderson & Jones Enterprises, Inc. | 110 West 4th Street, Watkins Glen, NY 14891 | 2010-07-02 |
HOUSE OF HONG RESTAURANT | House of Hong Restaurant Inc. | 108 North Franklin Street, Watkins Glen, NY 14891 | 2018-11-08 |
Watkins Glen Harbor Hotel - FSE | 16 North Franklin Street, Watkins Glen, NY 14891 | 2018-07-03 | |
HAVANA'S SCOOP DBA BEN & JERRY'S | Havana's Scoop, Inc. | 418 North Franklin Street, Watkins Glen, NY 14891 | 2018-06-22 |
MARIA'S TAVERN | Maria's Tavern, Inc. | 509 North Franklin Street, Watkins Glen, NY 14891 | 2018-06-22 |
JERLANDO'S RISTORANTE & PIZZERIA | Jerlando's Ristorante & Pizzeria, Inc. | 400 North Franklin Street, Watkins Glen, NY 14891 | 2018-06-18 |
TOBEY'S DONUT SHOP, LLC | Jeff Tobey | 137 Fourth Street, Watkins Glen, NY 14891 | 2018-06-15 |
BLEACHERS SPORTS BAR & GRILL | Decker & Fazzary, Inc. | 413 North Franklin Street, Watkins Glen, NY 14891 | 2018-05-25 |
SENECA HARBOR STATION | Wine & Glass Tours, Inc. | 3 North Franklin Street, Watkins Glen, NY 14891 | 2018-05-24 |
Please comment or provide details below to improve the information on WILDFLOWER CAFE/CROOKED ROOSTER.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).