JERLANDO'S RISTORANTE & PIZZERIA
Jerlando's Ristorante & Pizzeria, Inc.


Address: 400 North Franklin Street, Watkins Glen, NY 14891

JERLANDO'S RISTORANTE & PIZZERIA (Health Operation# 341904) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 18, 2018.

Business Overview

NYS Health Operation ID 341904
Operation Name JERLANDO'S RISTORANTE & PIZZERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 400 North Franklin Street
Watkins Glen
NY 14891
Municipality DIX
County SCHUYLER
Permitted Corporation Name JERLANDO'S RISTORANTE & PIZZERIA, INC.
Permitted Operator Name WILLIAM TAGUE
Permit Expiration Date 08/15/2019
Local Health Department Hornell District Office
NYSDOH Gazetteer 482100

Inspection Results

Date: 2018-06-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations were observed. Cold holding temperatures measured at 42F and below, hot holding temperatures at 165F and above.
Date: 2017-02-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Date: 2016-05-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2015-06-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-07-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-02-25 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-08-22 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-10-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-05-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2008-07-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2007-07-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-07-18 Type: Inspection Violations: critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2005-12-28 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 2372694
Entity Name JERLANDO'S RISTORANTE & PIZZERIA, INC.
Initial DOS Filing Date 1999-04-29
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name JERLANDO'S RISTORANTE & PIZZERIA, INC.
DOS Process Address 400 North Franklin Street
Watkins Glen
NEW YORK 14891
Location Name JERLANDO'S RISTORANTE & PIZZERIA, INC.
Location Address 400 N. Franklin St.
Watkins Glenn
NEW YORK 14891

Office Location

Street Address 400 NORTH FRANKLIN STREET
City WATKINS GLEN
State NY
Zip 14891

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HOUSE OF HONG (old location) House of Hong, Inc. 400 North Franklin Street, Watkins Glen, NY 14891 2008-09-08

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
LANDON'S PUB & PIZZA Baker & Buisch Inc. 110 West 4th Street, Watkins Glen, NY 14891 2018-06-22
HAVANA'S SCOOP DBA BEN & JERRY'S Havana's Scoop, Inc. 418 North Franklin Street, Watkins Glen, NY 14891 2018-06-22
BLEACHERS SPORTS BAR & GRILL Decker & Fazzary, Inc. 413 North Franklin Street, Watkins Glen, NY 14891 2018-05-25
SENECA LAKE GENERAL STORE Seneca Lake General Store, Inc. 418 North Franklin Street, Watkins Glen, NY 14891 2013-02-25
SAVOY, THE The Savoy · Anderson & Jones Enterprises, Inc. 110 West 4th Street, Watkins Glen, NY 14891 2010-07-02
MICHELANGELO'S DELI & DESSERTS 418 North Franklin Street, Watkins Glen, NY 14891 2007-01-30
GRAPEVINE DELI & CAFE 418 North Franklin Street, Watkins Glen, NY 14891 2006-01-27
HOUSE OF HONG RESTAURANT House of Hong Restaurant Inc. 108 North Franklin Street, Watkins Glen, NY 14891 2018-11-08
WILDFLOWER CAFE/CROOKED ROOSTER Wildflower/crooked Rooster · 301 Franklin Street Cafe, Inc. 301 North Franklin Street, Watkins Glen, NY 14891 2018-07-31
MARIA'S TAVERN Maria's Tavern, Inc. 509 North Franklin Street, Watkins Glen, NY 14891 2018-06-22

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).