SLICKERS (Health Operation# 338815) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2018.
| NYS Health Operation ID | 338815 |
| Operation Name | SLICKERS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3132 State Rte 28 Old Forge NY 13420 |
| Municipality | WEBB |
| County | HERKIMER |
| Permitted DBA | SLICKERS |
| Permitted Corporation Name | SLICKERS INC. |
| Permitted Operator Name | JAMES HELMES |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 216700 |
| Date: 2019-01-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Cold holding/hot holding noted in appropriate temperatures. Product thermometer ok. |
||
| Date: 2018-02-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-02-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Dishwasher/Gloves/Coolers/Hot holding/OK Old Forge Water district surveillance sample taken. Free chlorine was 0.6mg/L. |
||
| Date: 2016-02-04 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Coolers/Gloves/Dishwasher final rinse temperature/OK |
||
| Date: 2015-02-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed rapid reheating and rapid chilling of potentially hazardous food items. Dishwasher final rinse temp was > 170F |
||
| Date: 2014-08-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-09-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-07-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-02-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-08-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-03-20 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Department of State (DOS) ID | 2570246 |
| Entity Name | SLICKERS INC. |
| Initial DOS Filing Date | 2000-11-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SLICKERS INC. |
| DOS Process Address |
Po Box 607 Old Forge NEW YORK 13420-0607 |
| Location Name | SLICKERS INC. |
| Location Address |
3132 State Rt 28 Old Forge NEW YORK 13420-0607 |
| Street Address | 3132 STATE RTE 28 |
| City | OLD FORGE |
| State | NY |
| Zip | 13420 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Van Auken's Inne Food Service | 108 Forge Street, Thendara, NY 13472 | 2018-10-04 | |
| TOTES TEA HOUSE | Skrunt, Inc. | 141 Forge Street, Thendara, NY 13472 | 2013-12-04 |
| ALL YOU CAN EAT BUFFET | Old Forge Properties, Inc. | 3183 State Route 28, Old Forge, NY 13420 | 2018-08-16 |
| FULTON CHAIN CRAFT BREWERY | Fulton Chain Craft Brewery, LLC | 127 North Street, Old Forge, NY 13420 | 2018-08-08 |
| WISK BAKING CO. | Wisk Baking Co. LLC | Crosby Boulevard, Old Forge, NY 13420 | 2018-07-27 |
| 5 CORNERS CAFE | P. K. R., Inc. | 3067 State Route 28, Old Forge, NY 13420 | 2018-07-27 |
| BOARDWALK FRIES | Enchanted Forest Kahuna Kurls · Old Forge Properties, Inc. | 3183 State Route 28, Old Forge, NY 13420 | 2018-06-29 |
| TROPICAL TREATS | Enchanted Forest Tropical Treats · Old Forge Properties, Inc. | 3183 State Route 28, Old Forge, NY 13420 | 2018-06-29 |
| CAROUSEL CAFE | Enchanged Forest Carousel Cafe · Old Forge Properties, Inc. | 3183 State Route 28, Old Forge, NY 13420 | 2018-06-29 |
| TRADING POST | Old Forge Properties, Inc. | 3183 State Route 28, Old Forge, NY 13420 | 2018-06-29 |
Please comment or provide details below to improve the information on SLICKERS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).