SUBWAY (Health Operation# 338445) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 31, 2018.
| NYS Health Operation ID | 338445 |
| Operation Name | SUBWAY |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4844 State Highway 30 Amsterdam NY 12010 |
| Municipality | AMSTERDAM |
| County | MONTGOMERY |
| Permitted DBA | SUBWAY |
| Permitted Corporation Name | PRIME SUBWAYS, INC. |
| Permitted Operator Name | WILLIAM SIKORA |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 285000 |
| Date: 2019-02-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Cooler/Gloves/Sanitizer/Ok |
||
| Date: 2018-05-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Follow-up cooler checks. Prep cooler behind service counter operating adequately. ALL cold holding items being held at less than 45 degrees F. (38-42 degrees F.) Remaining walk-in cooler and sandwich prep coolers all holding less than 45 degrees F. OK to continue usage of pep cooler. Instructed to continue monitoring for any temperature fluctuations. If temperature is noted to become elevated at any time, request service call. If greater than 45 degrees F. holding temperatures observed, to voluntarily place out of service until repaired and/or holding satisfactorily at less than 45 degrees F. | ||
| Date: 2018-05-23 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: Walk-in cooler, freezer and remainder of working supply coolers operating less than 45°F. Hot holding ok.Restrooms, sanitizer,ice machine ok, hand washing observed. Instructed to have prep cooler serviced until operating at less than 45°F. Contact HDO at (315)866-6879 or [email protected] once repair completed for re-inspection, prior to returning cooler to service. Cooler check logged at ~10:0 am. Thermapen temperature ok. |
||
| Date: 2017-06-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations. Coolers, freezers, thermometers ok. Stem thermometer,Sanitizer, glove usage, hair restraint, restrooms, choking poster ok. | ||
| Date: 2016-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations. Hot/cold temperatures ok. Soup 183 degrees F. Chicken 38 degrees F. Cheese 40 degrees F. Gloves,hair restraint,thermometers ok. Sanitizer,coolers,freezer ok. w/r/s ok. | ||
| Date: 2015-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations. appropriate holding temperatures. gloves/coolers/freezers ok. | ||
| Date: 2014-01-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-05-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-02-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-02-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2010-05-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2009-04-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-07-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-04-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-01-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | S & R Subs Inc | 574 B Stewart Avenue, Bethpage, NY 11714 | 2018-12-11 |
| SUBWAY | Banani Two, Inc. | 850 Bronx River Road, Yonkers, NY 10704 | 2018-12-10 |
| SUBWAY | Escarpment Business Co., LLC | 2608 Pine Avenue, Niagara Falls, NY 14301 | 2018-12-07 |
| SUBWAY | Prem Subway · Prem Subway Corp. | 714 Mclean Avenue, Yonkers, NY 10704 | 2018-12-07 |
| Subway | Al-maaida Corp. | 30 West Main Street, Washingtonville, NY 10992 | 2018-12-06 |
| Subway | Mrrn, Inc. | 335 Windsor Highway, New Windsor, NY 12553 | 2018-12-06 |
| Subway | Rk Food, Inc. | 48 Rt 17k, Newburgh, NY 12550 | 2018-12-05 |
| SUBWAY | Subway 31733 LLC | 399 South Main Street, Freeport, NY 11520 | 2018-12-05 |
| SUBWAY | Trison North Corporation | 76 North Street, Auburn, NY 13021 | 2018-12-04 |
| SUBWAY | Escarpment Business Co. II, LLC | 966 Payne Avenue, North Tonawanda, NY 14120 | 2018-11-30 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 1557849 |
| Entity Name | PRIME SUBWAYS, INC. |
| Initial DOS Filing Date | 1991-06-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PRIME SUBWAYS, INC. |
| DOS Process Address |
4844 State Highway 30 Amsterdam NEW YORK 12010 |
| Location Name | PRIME SUBWAYS, INC. |
| Location Address |
Po Box 642 / 150 Pelcher Road Broadalbin NEW YORK 12025 |
| Street Address | 4844 STATE HIGHWAY 30 |
| City | AMSTERDAM |
| State | NY |
| Zip | 12010 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POLAR FREEZ | Polar Freez LLC | 4839 State Hwy 30, Amsterdam, NY 12010 | 2017-07-14 |
| BURGER KING #300 | Burger King #382 · Carrols LLC | 4872 State Hwy 30, Amsterdam, NY 12010 | 2018-03-21 |
| IMPERIAL BOWLING CENTER | Imperial Bowling Center, Inc. | 249 Wallins Corners Road, Amsterdam, NY 12010 | 2018-11-27 |
| HIBACHI HOUSE BUFFET | Hibachi House Bufet, Inc. | 4879 State Hwy 30n, Amsterdam, NY 12010 | 2018-08-17 |
| DUNKIN DONUTS | Kevin Donuts, Inc. | 4882 State Hwy 30, Amsterdam, NY 12010 | 2018-02-21 |
| KELLY'S IMPERIAL LANES | Imperial Bowling Center, Inc. | 249 Wallins Corners Road, Amsterdam, NY 12010 | 2012-09-10 |
| FULL HOUSE BUFFET | Hong Guang Lin | 4879 State Hwy 30n, Amsterdam, NY 12010 | 2012-04-18 |
| DINO'S IMPERIAL BOWLING CENTER | Loretta Warner | 249 Wallins Corners Road, Amsterdam, NY 12010 | 2008-08-14 |
| AMSTERDAM DINER | Amsterdam Diner, LLC | 4790 State Hwy 30, Amsterdam, NY 12010 | 2018-06-20 |
| OLYMPIC DINER | Aek 1924, LLC | 4790 State Hwy 30, Amsterdam, NY 12010 | 2015-05-26 |
Please comment or provide details below to improve the information on SUBWAY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).