JUDD'S TAVERN (Health Operation# 333371) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 4, 2013.
NYS Health Operation ID | 333371 |
Operation Name | JUDD'S TAVERN/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
163 Canada Street Lake George NY 12845 |
Municipality | LAKE GEORGE |
County | WARREN |
Permitted Corporation Name | GERSHEN ENTERPRISES, INC. |
Permitted Operator Name | JUDD GERSHEN STEPHANIE RICHARDSON |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 562000 |
Date: 2013-11-04 | Type: Inspection |
Violations:
0 critical,
28 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2012-10-25 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2011-11-03 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2011-10-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2010-12-10 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
163 TAPROOM | Gershen Enterprises, Inc. | 163 Canada Street, Lake George, NY 12845 | 2018-09-11 |
Department of State (DOS) ID | 3026865 |
Entity Name | GERSHEN ENTERPRISES, INC. |
Initial DOS Filing Date | 2004-03-16 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | GERSHEN ENTERPRISES, INC. |
DOS Process Address |
163 Canada St Lake George NEW YORK 12845 |
Location Name | GERSHEN ENTERPRISES, INC. |
Location Address |
163 Canada St Lake George NEW YORK 12845 |
Street Address | 163 CANADA STREET |
City | LAKE GEORGE |
State | NY |
Zip | 12845 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
163 TAPROOM | Gershen Enterprises, Inc. | 163 Canada Street, Lake George, NY 12845 | 2018-09-11 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HEROES AT THE LAKE LLC | Heroes At The Lake, LLC | 175 Canada Street, Lake George, NY 12845 | 2018-08-31 |
NINA'S SWEET SHOPPE | Patricia Kirkpatrick | 179 Canada Street, Lake George, NY 12845 | 2018-08-27 |
L.G. STEAMBOAT-LAC DU ST. SACREMENT | Lake George Steamboat Co., Inc. | Beach Road, Lake George, NY 12845 | 2018-08-03 |
SHORELINE CRUISES - HORICON | L G Cruises, Inc. | 4 Kurosaka Lane, Lake George, NY 12845 | 2018-08-02 |
SHORELINE CRUISES - ADIRONDAC | L G Cruises, Inc. | 4 Kurosaka Lane, Lake George, NY 12845 | 2018-08-02 |
L.G. STEAMBOAT-MINNE HA HA | Lake George Steamboat Co., Inc. | Beach Road, Lake George, NY 12845 | 2018-08-01 |
CAFE 185 | Mary Patnode | 185 Canada Street, Lake George, NY 12845 | 2018-08-01 |
L.G. STEAMBOAT-MOHICAN | Lake George Steamboat Co., Inc. | Beach Road, Lake George, NY 12845 | 2018-08-01 |
MEZZA LUNA'S PIZZA, PASTA AND MORE | Abasta Cosi, Ltd | 157 Canada Street, Lake George, NY 12845 | 2018-07-30 |
STATION | Lake George Steamboat Co., Inc. | 57 Beach Road, Lake George, NY 12845 | 2018-06-05 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).