PANDA CHINESE RESTAURANT (Health Operation# 332439) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 22, 2017.
NYS Health Operation ID | 332439 |
Operation Name | PANDA CHINESE RESTAURANT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
Greenwich Plaza Greenwich NY 12834 |
Municipality | GREENWICH |
County | WASHINGTON |
Permitted Corporation Name | GREENWICH PANDA, INC. |
Permitted Operator Name | YIM YAM LI |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 575700 |
Date: 2017-03-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: All temperatures in acceptable range. Discussed cooling on a flat tray in walkin cooler. Contact this office when corrections are done. Will email notice of intent to Operator. |
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Date: 2016-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Corrections done from last inspection. All good temps good. Food handling good. Ceiling in back room still to be done. |
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Date: 2016-02-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All corrections to be addressed in two weeks. Contact your assigned Sanitarian at 518-793-3893 or send email response. Discussed illness complaint with operators. All food handing acceptable, all temperatures checked and within acceptable range. |
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Date: 2015-12-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-12-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-11-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-11-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2011-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2010-11-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2009-12-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2008-10-04 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2007-12-06 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-10-12 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Panda Chinese Restaurant | Wu Mei Yun | 114 Broadway, Newburgh, NY 12550 | 2018-10-25 |
Street Address | GREENWICH PLAZA |
City | GREENWICH |
State | NY |
Zip | 12834 |
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AUCTION BARN RESTAURANT | Auction Barn, LLC. | 4016 State Route 40, Argyle, NY 12809 | 2015-12-02 |
AUCTION BARN RESTAURANT/inactive | Steve Liddle | 4016 State Route 40, Argyle, NY 12809 | 2014-11-06 |
AUCTION BARN RESTAURANT | Daniel Wendell | 4016 State Route 40, Argyle, NY 12809 | 2012-11-07 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GREENWICH MIDDLE SCHOOL | Greenwich Central School | 10 Gray Avenue, Greenwich, NY 12834 | 2018-12-05 |
GREENWICH ELEMENTARY SCHOOL | Greenwich Central Schools | 10 Gray Avenue, Greenwich, NY 12834 | 2018-12-05 |
VILLAGE CAFE & BAKERY, INC. | Jennifer Cushing | 2 Washington Square, Greenwich, NY 12834 | 2018-12-05 |
GREENWICH HIGH SCHOOL | Greenwich School District | 10 Gray Avenue, Greenwich, NY 12834 | 2018-12-05 |
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GREENHOUSE RESTAURANT, THE | Greenhouse Restaurant, Inc. | 219 Windy Hill Road, Greenwich, NY 12834 | 2018-09-17 |
Christ the King Spiritual Life Center-FSE | 575 Burton Road, Greenwich, NY 12834 | 2018-08-01 | |
Beaver Cross Camp-FSE | 575 Burton Road, Greenwich, NY 12834 | 2018-08-01 | |
FOOD FOR KIDS | Greenwich Interfaith Fellowship, Inc. | 2 Academy Street, Greenwich, NY 12834 | 2018-07-27 |
LYNN'S COUNTRY CAFE TOO! | Lynn Wilbur | 27 Main Street, Greenwich, NY 12834 | 2018-04-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).