PASTA ONLY'S COBBLESTONE REST. (Health Operation# 327933) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 2, 2015.
| NYS Health Operation ID | 327933 |
| Operation Name | PASTA ONLY'S COBBLESTONE REST. |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3610 Pre-emption Road Geneva NY 14456 |
| Municipality | GENEVA |
| County | ONTARIO |
| Permitted Corporation Name | PASTA ONLY INC . |
| Permitted Operator Name | SUSAN COHEN |
| Permit Expiration Date | 01/31/2018 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 345500 |
| Date: 2016-10-19 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-12-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2015-11-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-12-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-12-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-12-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12B: Improperly functioning on-site sewage disposal system, improper Item 14A: Insects, rodents present Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-06-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-12-02 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-12-03 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-03-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-12-23 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 3610 PRE-EMPTION ROAD |
| City | GENEVA |
| State | NY |
| Zip | 14456 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COBBLESTONE RESTAURANT | Cobblestone Restaurant of Geneva LLC | 3610 Pre-emption Road, Geneva, NY 14456 | 2018-04-26 |
| KENTUCKY FRIED CHICKEN / TACO BELL | Fqsr, LLC Dba Kbp Foods | 800 Canandaigiua Road, Geneva, NY 14456 | 2018-06-06 |
| DENNY'S #8657 | Feast American Diners LLC | 813 Canandaigua Road, Geneva, NY 14456 | 2018-05-01 |
| KFC/TACO BELL #402 | Treadwell Restaurants of The Ne Inc | 800 Canandaigiua Road, Geneva, NY 14456 | 2015-06-03 |
| DENNY'S #8657 | Top Line Restaurants Inc | 813 Canandaigua Road, Geneva, NY 14456 | 2015-06-11 |
| KFC/TACO BELL #20613 | Wksc LLC | 800 Canandaigiua Road, Geneva, NY 14456 | 2008-07-14 |
| UCP HAPPINESS HOUSE | Pre-emption Rd, Geneva, NY 14456 | 2018-08-15 | |
| DUNKIN DONUTS / GENEVA | Hamilton Donuts LLC | 477 Hamilton Street, Geneva, NY 14456 | 2018-06-28 |
| CEDAR INN | Ronald Snyder | 3583 Lennox Avenue, Geneva, NY 14456 | 2018-06-22 |
| LING LING BUFFET | Yan Lan Zhang | 481 Hamilton Street, Geneva, NY 14456 | 2018-04-12 |
Please comment or provide details below to improve the information on PASTA ONLY'S COBBLESTONE REST..
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).