PARKSIDE PIZZA & SUBS
Cabag Inc


Address: 15 South Avenue, Bloomfield, NY 14443

PARKSIDE PIZZA & SUBS (Health Operation# 326089) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 16, 2018.

Business Overview

NYS Health Operation ID 326089
Operation Name PARKSIDE PIZZA & SUBS
Food Service Description Food Service Establishment - Restaurant
Facility Address 15 South Avenue
Bloomfield
NY 14443
Municipality BLOOMFIELD
County ONTARIO
Permitted Corporation Name CABAG INC
Permitted Operator Name BONNIE STAUFFER
Permit Expiration Date 03/31/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 343000

Inspection Results

Date: 2018-07-16 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2017-07-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Temps measured adequate at time of inspection
Date: 2016-07-08 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-07-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Note: All temperatures are adequate at time of inspection.
Date: 2014-08-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-01-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-04-19 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-08-02 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-05-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-07-23 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2008-07-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-06-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-07-19 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 15 SOUTH AVENUE
City BLOOMFIELD
State NY
Zip 14443

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
RENEWALK CHRISTIAN COFFEE HSE Ronald Williams 117c Main Street, Bloomfield, NY 14443 2012-09-12
SHARK'S CUSTARD & CANDY Linda Judson 50 State Street, Bloomfield, NY 14469 2018-08-10
LB'S PIZZA Josh Banfield 10 Main Street, Bloomfield, NY 14469 2018-04-18
BIG BASS BRASSERIE Julia Eberle-englert 14 Main Street, Bloomfield, NY 14469 2017-03-16
HOMETOWN PIZZA & VIDEO Ronald & Catherine Wilson 10 Main Street, Bloomfield, NY 14469 2015-07-15
PAM'S Pam Perkins 5 Main Street, Bloomfield, NY 14469 2013-01-23
TWINS DINER Terry Duerr 5 Main Street, Bloomfield, NY 14469 2009-11-20
CONNIE'S GRAPEVINE CAFE & DELI D Mills Enterprises LLC 5 Main Street, Bloomfield, NY 14469 2008-07-03
JEAN'S VILLAGE RESTAURANT/IA Shelia Sulli 5 Main Street, Bloomfield, NY 14469 2006-07-19
BLOOMFIELD ELEMENTARY SCHOOL Bloomfield Central School District 45 Maple Avenue, Bloomfield, NY 14469 2018-09-14

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).