SALVATION ARMY - LONG POINT /food/TR


Address: 100 Long Point Road, Penn Yan, NY 14527

SALVATION ARMY - LONG POINT /food/TR (Health Operation# 325813) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 12, 2018.

Business Overview

NYS Health Operation ID 325813
Operation Name SALVATION ARMY - LONG POINT /food/TR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 100 Long Point Road
Penn Yan
NY 14527
Municipality TORREY
County YATES
Permit Expiration Date 12/31/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 615800

Inspection Results

Date: 2018-07-12 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Date: 2018-02-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-08-08 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: All temperatures were adequate.
Date: 2017-06-22 Type: Inspection Violations: 3 critical, 0 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Comments: The violations observed during the course of this inspection may result in an enforcement action by this Department.
Date: 2016-06-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2015-06-19 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: The violations observed during the course of this inspection may result in an enforcement action by this Department. Discussed reheating of potentially hazardous foods and cooking poultry without interruption of the cooking process with operator.
Date: 2014-07-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: All temperatures adequate.
Date: 2013-07-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-06-10 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-08-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2012-06-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-06-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-08-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2008-07-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-08-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2007-06-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2006-07-24 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 100 LONG POINT ROAD
City PENN YAN
State NY
Zip 14527

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SALVATION ARMY - LONG POINT/SFS Salvation Army 100 Long Point Road, Penn Yan, NY 14527 2018-07-12

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CAMP WHITMAN/FOOD Presbytery of Geneva 150 Whitman Road, Penn Yan, NY 14527 2018-08-02
CAMP SENECA LAKE CC / Food Jcc of Greater Rochester Inc 200 Camp Road, Penn Yan, NY 14527 2018-07-16

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
FINGER LAKES PRODUCE AUCTION Leroy Hoover 3691 Route 14a, Penn Yan, NY 14527 2018-12-07
YATES COUNTY JAIL Phyllis Hamm 227 Main Street, Penn Yan, NY 14527 2018-12-03
SMUGGLER'S CORNER Shannon Christensen 4531 State Route 364, Penn Yan, NY 14527 2018-12-03
TOP OF THE LAKE Susan Huber 301 Lake Street, Penn Yan, NY 14527 2018-10-03
MOM'S DOG HOUSE @ HAYES AUCTION BARN Patricia Fox 1644 Route 14a, Penn Yan, NY 14527 2018-09-15
O'LEARY'S IRISH PUB Brenda Spoor 133 East Elm Street, Penn Yan, NY 14527 2018-09-10
KEUKA RESTAURANT Josh Trombley 10-12 Main Street, Penn Yan, NY 14527 2018-08-31
LAKESIDE COUNTRY CLUB Lakeside Country Club Inc 145 Route 54, Penn Yan, NY 14527 2018-08-08
SKYLINE TRADING POST Denise Simshauser 3103 Skyline Drive, Penn Yan, NY 14527 2018-08-07
CAMP WHITMAN/FOOD Presbytery of Geneva 150 Whitman Road, Penn Yan, NY 14527 2018-08-02

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).