Amvets Post 11 (Health Operation# 323954) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 7, 2018.
NYS Health Operation ID | 323954 |
Operation Name | Amvets Post 11 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
4348 Us Highway 11 Dekalb Junction NY 13630 |
Municipality | DE KALB |
County | ST LAWRENCE |
Permitted Corporation Name | Amvets Post 11, Inc. |
Permitted Operator Name | Sylas Savage |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Canton District Office |
NYSDOH Gazetteer | 445500 |
Date: 2018-03-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Facility has replaced the 2-door reach in the kitchen and the home style refrigerator/freezer at the bar each with a reach-in refrigerator and the the stove/oven has been replaced with a newer model. Reviewed facilitys cooling procedure for left overs and facility is cooling properly. Facility has had the entire kitchen cleaned professionally and repainted. |
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Date: 2017-04-05 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: The facility has installed new vinyl flooring in the kitchen and an extension on the side of the hood over the fryers. |
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Date: 2016-02-24 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 1) Aluminum foil is being used to line shelf above stove, griddle ( when off) and sides of fryers in effort to facilitate easier cleaning. Foil observed at time of inspection was newly placed. Inspector discussed with staff the need to remove and replace whenever it becomes soiled or damaged and no less often than daily. 2) Pan of mashed potatoes and container of gravy both with dates of 2/17/16 were observed in the Pepsi refrigerator. Staff stated they would not be using due to how long they had been there. Products were voluntarily discarded. Storage of cooked foods was discussed with staff. Inspector also reviewed with staff their cooling and thawing procedures - procedures appear to have improved since their last inspection. |
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Date: 2015-12-02 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-06-13 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-10-06 | Type: Inspection |
Violations:
2 critical,
15 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9C: Hair is improperly restrained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2009-08-12 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Street Address | 4348 US Highway 11 |
City | DeKalb Junction |
State | NY |
Zip | 13630 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Dresden Plate LLC, The | The Dresden Plate LLC | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2018-08-03 |
Small Town Cafe | Kevin Brown | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2015-05-13 |
P.J.'s Diner | Patrick Merithew | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2011-07-20 |
KB's Kitchen | Kevin Brown | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2009-07-07 |
Dekalb Junction Nutrition | St. Lawrence County Office for The Aging | 26 Josephine Street, Dekalb Junction, NY 13630 | 2018-09-19 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Dekalb Junction Nutrition | St. Lawrence County Office for The Aging | 26 Josephine Street, Dekalb Junction, NY 13630 | 2018-09-19 |
Hermon-Dekalb Central School | Hermon-dekalb Central School District | 709 East Dekalb Road, Dekalb Junction, NY 13630 | 2018-09-19 |
Dresden Plate LLC, The | The Dresden Plate LLC | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2018-08-03 |
Sprinkles | Bethanie Denesha | 2924 County Route 17, Dekalb Junction, NY 13630 | 2018-08-07 |
Silver Leaf Diner | Traci Kirker | 3231 State Highway 11, Dekalb Junction, NY 13630 | 2018-06-05 |
Small Town Cafe | Kevin Brown | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2015-05-13 |
P.J.'s Diner | Patrick Merithew | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2011-07-20 |
KB's Kitchen | Kevin Brown | 4342 Us Highway 11, Dekalb Junction, NY 13630 | 2009-07-07 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).