Burger King Restaurant (Health Operation# 323889) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 22, 2018.
| NYS Health Operation ID | 323889 |
| Operation Name | Burger King Restaurant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
178 Market Street Potsdam NY 13676 |
| Municipality | POTSDAM |
| County | ST LAWRENCE |
| Permitted DBA | Burger King |
| Permitted Corporation Name | Bartlett Investment Group LLC |
| Permitted Operator Name | Mark Bartlett |
| Permit Expiration Date | 10/31/2020 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 442900 |
| Date: 2018-06-22 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2017-01-12 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-01-28 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 1) All temperatures, both hot and cold, were within acceptable guidelines when checked by the inspector at the time of the inspection. 2) All foods were marked with appropriate stickers indicating times of disposal as required by the corporation and as per the DOH waivers issued. |
||
| Date: 2015-08-13 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9C: Hair is improperly restrained Comments: 10 day letter provided. |
||
| Date: 2014-07-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-04-24 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-06-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-07-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2010-11-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Burger King Restaurant | 6375 Brockport Spencerport Road, Brockport, NY 14420 | 2018-11-05 | |
| BURGER KING RESTAURANT | Jfm Nyack, LLC | 3623 Palisades Center Drive, West Nyack, NY 10994 | 2018-11-05 |
| BURGER KING RESTAURANT | Jfm Spring, LLC. | 160 Spring Valley Marketplace, Spring Valley, NY 10977 | 2018-11-01 |
| Burger King Restaurant | Burger King · Bartlett Investment Group LLC | 18 State Highway 310, Canton, NY 13617 | 2018-07-03 |
| Burger King Restaurant | Burger King · Bartlett Investment Group LLC | 732 Canton Street, Ogdensburg, NY 13669 | 2018-06-18 |
| Burger King Restaurant | Bart-rich Enterprises, Inc. | 104 Elwood Davis Drive, North Syracuse, NY 13212 | 2018-01-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Burger King Restaurant | Burger King · Bartlett Investment Group LLC | 18 State Highway 310, Canton, NY 13617 | 2018-07-03 |
| Burger King | Burger King #5861 · Bartlett Investment Group LLC | 92 Grove Street, Massena, NY 13662 | 2018-07-02 |
| Burger King Restaurant | Burger King · Bartlett Investment Group LLC | 732 Canton Street, Ogdensburg, NY 13669 | 2018-06-18 |
| Street Address | 178 Market Street |
| City | Potsdam |
| State | NY |
| Zip | 13676 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Asian Buffet & Mongolian Grill | Golden Eagle Gourmet Inc. | 175 Market Street, Potsdam, NY 13676 | 2018-09-26 |
| Potsdam Ponderosa | Potsdam Pondo, Inc. | 185 Market Street, Potsdam, NY 13676 | 2018-09-13 |
| McDonalds of Potsdam | Pmr Restaurant Group LLC | 171 Market Street, Potsdam, NY 13676 | 2018-06-27 |
| Lounge, The | Pastimes II, Inc. | 182 Market Street, Potsdam, NY 13676 | 2018-06-25 |
| Subway 29783 | Malone Subs Inc. | 180 Market Street, Potsdam, NY 13676 | 2018-06-20 |
| Domino's Pizza | Jackson 5 Pizza Inc. | 185 Market Street, Potsdam, NY 13676 | 2018-06-14 |
| McDonalds | Mcdonald's Restaurant · Mcdonalds Restaurants of New York Inc. | 171 Market Street, Potsdam, NY 13676 | 2017-06-21 |
| A-1 Oriental Kitchen | Deva Celeste Sampson, Inc. | 200 Market Street, Potsdam, NY 13676 | 2016-01-14 |
| Subway | A.g.m. Ny Inc. | 180 Market Street, Potsdam, NY 13676 | 2010-07-14 |
| Arby's Restaurant | Spurs, Inc. | 172 Market Street, Potsdam, NY 13676 | 2018-06-22 |
Please comment or provide details below to improve the information on Burger King Restaurant.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).