ELIZABETH MANOR (Health Operation# 316227) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 6, 2018.
NYS Health Operation ID | 316227 |
Operation Name | ELIZABETH MANOR |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
21 Elizabeth Street Kingston NY 12401 |
Municipality | KINGSTON |
County | ULSTER |
Permitted Operator Name | G. PHILLIPS |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 550100 |
Date: 2018-09-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Gloves probe thermometer and handwash sink OK. Proper glove use observed. All coolers and freezers at proper temps with thermometers. Discussed handwashing and ill food worker procedures. |
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Date: 2017-07-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Gloves, probe thermometer, and handwash sink OK. 4 door cooler at 35 degrees F. Discussed proper handwashing, and ill food worker procedures. |
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Date: 2016-07-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: gloves, probe thermometer, coolers<45, Hand wash station toi be set up over the 3 bay sink.dish machine is not functioning. |
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Date: 2015-04-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2014-01-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-01-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2012-03-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
Date: 2011-01-10 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used |
||
Date: 2010-01-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2009-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2007-10-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-08-07 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Date: 2006-06-27 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
Date: 2006-05-30 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
Date: 2005-10-14 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 21 ELIZABETH STREET |
City | KINGSTON |
State | NY |
Zip | 12401 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GEORGE WASHINGTON ELEMENTARY SCHOOL | Kingston City School District | 67 Wall Street, Kingston, NY 12401 | 2018-11-02 |
KING'S PIZZA | John Santouris | 1 Wall Street, Kingston, NY 12401 | 2018-03-14 |
PAPI'S PIZZA AND WINGS | Papi's Pizza and Wings, LLC | 55 Washington Avenue, Kingston, NY 12401 | 2018-01-09 |
CAKE BOX BAKERY LLC | Walter Swarthout | 8 Fair Street, Kingston, NY 12401 | 2018-01-09 |
CAKE BOX BAKERY | Walter Swarthout | 8 Fair Street, Kingston, NY 12401 | 2015-05-12 |
DIBELLA'S PIZZA SHOP | Renato Dibella | 55 Washington Avenue, Kingston, NY 12401 | 2014-04-23 |
GEORGE WASHINGTON ELEMENTARY SCHOOL Summe | 67 Wall Street, Kingston, NY 12401 | 2013-10-24 | |
GEORGE WASHINGTON ELEMENTARY SCH(Aramark) | Aramark Educational Services, LLC | 67 Wall Street, Kingston, NY 12401 | 2013-10-24 |
CLINTON AVE. UNITED METHODIST CHURCH | Jeremy Mills | 122 Clinton Avenue, Kingston, NY 12401 | 2018-11-15 |
KINGSTON CATHOLIC SCHOOL | Archdiocese of New York | 235 Wall Street, Kingston, NY 12401 | 2018-09-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).