TOTAL TENNIS Food Service (Health Operation# 314649) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2018.
NYS Health Operation ID | 314649 |
Operation Name | TOTAL TENNIS Food Service |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1811 Old Kings Highway Saugerties NY 12477 |
Municipality | SAUGERTIES |
County | ULSTER |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 556400 |
Date: 2018-04-25 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Plastic gloves and thermometers present. |
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Date: 2017-09-07 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2017-03-29 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Refrigerator temperatures were < 45 degrees. Fire suppression insp. Feb. 2017 |
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Date: 2016-09-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-08-12 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Walkin freezer@0, Walkin cooler@42, Line cooler@44, probe, gloves, |
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Date: 2016-03-15 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2015-09-02 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2015-05-21 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 1811 OLD KINGS HIGHWAY |
City | SAUGERTIES |
State | NY |
Zip | 12477 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LAZY SWAN CLUBHOUSE GRILL | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
THE LAZY SWAN CLUB HOUSE & CATERING HALL, INC. | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
THE LAZY SWAN CLUBHOUSE (RAW BAR) | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
BLUESTONE TAVERN & TANDOORI GRILL | Sumbal Nadeem | 405 Old Route 32, Saugerties, NY 12477 | 2018-08-21 |
BLUESTONE TAVERN | Bluestone Tavern LLC | 405 Old Route 32, Saugerties, NY 12477 | 2015-12-03 |
TWO BROTHERS TAVERN | Scott/jeff Lyons | 405 Old Route 32, Saugerties, NY 12477 | 2012-11-02 |
BLUE STONE COUNTRY INN | Leslie Duffy | 405 Old Route 32, Saugerties, NY 12477 | 2010-12-14 |
TWO BROTHERS DELI AND PIZZA | Jeff Lyons | 2962 Route 32 North, Saugerties, NY 12477 | 2018-06-25 |
SAUGERTIES JR./SR. HIGH SCHOOL | Saugerties Central Schools | Washington Avenue Extension, Saugerties, NY 12477 | 2018-09-20 |
TOWN OF SAUGERTIES KIWANIS ICE ARENA | Town of Saugerties Athletic Association | Washington Avenue Extension, Saugerties, NY 12477 | 2018-08-21 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).