MCDONALDS OF COBLESKILL STORE # 3920 (Health Operation# 307186) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2018.
| NYS Health Operation ID | 307186 |
| Operation Name | MCDONALDS OF COBLESKILL STORE # 3920 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
702 East Main Street Cobleskill NY 12043 |
| Municipality | COBLESKILL |
| County | SCHOHARIE |
| Permitted Corporation Name | GIALIL FOODS OF LEXINGTON AVE., INC. |
| Permitted Operator Name | JOSEF GIALIL, PRESIDENT |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Schoharie County |
| NYSDOH Gazetteer | 472000 |
| Date: 2018-11-30 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Also went to mens' restroom to determine if water in sink faucet is adequate as there was a complaint received 11202018 that there was no running water there. On November 20, I spoke with Manager Kristin Melio and learned a new faucet/parts were already ordered, and the sensor was cleaned by staff when they were notified of the problem. I went to the faucet this day and it was operating with motion from my hand, photograph taken showing faucet flowing. Parts not yet installed. If problems persist with the water or soap sensors, a sign could be posted to keep trying to move hands to activate the unit. Ground beef temperatures were 185 degrees for quarter pounders observed cook time was 73 seconds today for thawed meat. hot holding temperatures were adequate at 142 degrees for beef patties that had already been cooked. Hose bib vacuum breaker is on the hydrant at the refuse dumpster area, corrected from previous inspection. |
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| Date: 2017-11-09 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Comments: Checked the dumpster coral, found hose connected to the yard hydrant. was disconnected and corrected. Discussed a hose bib vacuum breaker with Dan and Beth Wood wiil send some examples of unit to install. Kathy Gregory, Shift Manager, was not surprised that I was here about the soap complaint. We went to the women's restroom and there was soap in the dispenser. It is viscous but did come out and appeared t to be an adequuate amount. Photographed the soap coming out. Temperature of beef patty immediately off grill, was 171 degrees with a metal stem thermometer as battery in thermocouple did not have adequatw energy to operate. 158 minimum was met. send copy of reporty to Mrs. Wood at 702 Main St. |
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| Date: 2016-08-12 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2015-06-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: seats table outside not clean no hose bib vacuum breaker on outside hydrant at dumpster area. |
||
| Date: 2014-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-13 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 3 bay sink rinse hose nbelow flood level of sink, photo taken. infrared bulbs not shatter proof, not shielded according to code. |
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| Date: 2012-02-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2012-01-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-01-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2010-01-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-01-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-01-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-01-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-01-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-01-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MCDONALDS IN WAL-MART STORE # 16483 | Gialil Foods of Lexington Ave., Inc. | 139 Merchant Place, Cobleskill, NY 12043 | 2016-11-04 |
| Department of State (DOS) ID | 3081156 |
| Entity Name | GIALIL FOODS OF LEXINGTON AVE., INC. |
| Initial DOS Filing Date | 2004-07-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JOSEF GIALIL |
| DOS Process Address |
835 Braim Road Greenfield Center NEW YORK 12833 |
| Location Name | JOSEF GIALIL |
| Location Address |
4 Wells St Johnstown NEW YORK 12095 |
| Street Address | 702 EAST MAIN STREET |
| City | COBLESKILL |
| State | NY |
| Zip | 12043 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COBLESKILL EAGLES CLUB | Fraternal Order of The Eagles | 159 Legion Drive, Cobleskill, NY 12043 | 2018-10-18 |
| DAIRY DELI | Vichai Somboonchoke | 764 East Main Street, Cobleskill, NY 12043 | 2018-09-21 |
| Subway Upstate N.Y. | Upstate New York Subway, LLC | 795 East Main Street, Cobleskill, NY 12043 | 2018-12-04 |
| RED APPLE BUFFET | Wen Ling Dong | 813 E. Main Street, Cobleskill, NY 12043 | 2018-03-13 |
| COBLESKILL DINER | Barbara Rickard | 117-1 Granite Drive, Cobleskill, NY 12043 | 2018-02-27 |
| TACO BELL # 26358 | Hospitality Syracuse Inc. | 776 East Main Street, Cobleskill, NY 12043 | 2018-02-09 |
| ARBY'S | Linda Malone | 798 East Main Street, Cobleskill, NY 12043 | 2018-01-16 |
| Zion Church | 615 East Main Street, Cobleskill, NY 12043 | 2017-07-20 | |
| Zion Church Food Service | Zion Church | 615 East Main Street, Cobleskill, NY 12043 | 2017-07-20 |
| SUBWAY COBLESKILL- CATERING | 795 East Main Street, Cobleskill, NY 12043 | 2014-12-11 |
Please comment or provide details below to improve the information on MCDONALDS OF COBLESKILL STORE # 3920.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).