TASTY WOK (Health Operation# 306908) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.
| NYS Health Operation ID | 306908 |
| Operation Name | TASTY WOK |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
272 Saratoga Road Glenville NY 12302 |
| Municipality | GLENVILLE |
| County | SCHENECTADY |
| Permitted Operator Name | KAM HO LO |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Schenectady County |
| NYSDOH Gazetteer | 465104 |
| Date: 2018-05-01 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2017-12-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used |
||
| Date: 2017-08-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
||
| Date: 2016-07-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2015-09-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2014-09-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-06-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-03-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-12-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
||
| Date: 2010-09-03 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. |
||
| Date: 2009-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-10-30 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2008-04-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2007-12-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2007-05-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-12-20 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2006-06-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TASTY WOK | 2865 Dewey Avenue, Rochester, NY 14616 | 2018-09-17 |
| Street Address | 272 SARATOGA ROAD |
| City | GLENVILLE |
| State | NY |
| Zip | 12302 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS FD | 266 Saratoga Road, Glenville, NY 12302 | 2018-04-18 | |
| DUNKIN DONUTS/266 SARATOGA RD | Glenville Donuts, Inc. | 266 Saratoga Road, Glenville, NY 12302 | 2018-04-18 |
| SUBWAY SANDWICHES & SALADS | Sri Krishna 123, Inc. | 307 Saratoga Road, Glenville, NY 12302 | 2018-02-06 |
| 3 BROTHERS PIZZA | Lucy's 3 Brothersd Pizza | 262 Saratoga Road, Glenville, NY 12302 | 2011-10-02 |
| GLENRIDGE DUNKIN FD | 245 Saratoga Road, Glenville, NY 12302 | 2018-04-18 | |
| GLENRIDGE DONUTS, INC. | Carlos Teixeira | 245 Saratoga Road, Glenville, NY 12302 | 2018-04-18 |
| GC PIZZA HUT, LLC. | Jonathan Childs | 262 Saratoga Road, Scotia, NY 12302 | 2018-02-06 |
| MCDONALD'S FD | 237 Saratoga Road, Glenville, NY 12302 | 2018-03-01 | |
| MCDONALD'S OF GLENVILLE #2283 | Jjr Wizards LLC | 237 Saratoga Road, Glenville, NY 12302 | 2018-03-01 |
| GLENVILLE QUEEN DINER | Sotirios Bratsos | 210 Saratoga Road, Glenville, NY 12302 | 2015-09-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).