CORNETTA'S RESTAURANT (Health Operation# 303515) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2018.
| NYS Health Operation ID | 303515 |
| Operation Name | CORNETTA'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
641 Piermont Avenue Piermont NY 10968 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted DBA | CORNETTA'S RESTAURANT |
| Permitted Corporation Name | CORNETTA'S RESTAURANT, INC. |
| Permitted Operator Name | SUREN KILERCIYAN |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2018-09-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2018-04-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. | ||
| Date: 2017-08-16 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2017-08-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8/16/17 Reinspection - Metal stem thermometer was available. |
||
| Date: 2017-05-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2016-09-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Gloves in use. Handwashing ok, temps ok. |
||
| Date: 2016-03-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-09-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-05-19 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-10-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-09-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-10 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2010-08-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2009-10-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-03-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-18 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CORNETTA'S RESTAURANT - SEASONAL | Cornetta's Restaurant · Cornetta's Restaurant, Inc. | 641 Piermont Avenue, Piermont, NY 10968 | 2018-08-10 |
| Department of State (DOS) ID | 296797 |
| Entity Name | CORNETTA'S RESTAURANT, INC. |
| Initial DOS Filing Date | 1970-10-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CORNETTA'S RESTAURANT, INC. |
| DOS Process Address |
641 Piermont Ave Piermont NEW YORK 10968 |
| Location Name | CORNETTA'S RESTAURANT, INC. |
| Location Address |
641 Piermont Ave Piermont NEW YORK 10968 |
| Street Address | 641 PIERMONT AVENUE |
| City | PIERMONT |
| State | NY |
| Zip | 10968 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CORNETTA'S RESTAURANT - SEASONAL | Cornetta's Restaurant · Cornetta's Restaurant, Inc. | 641 Piermont Avenue, Piermont, NY 10968 | 2018-08-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BASQUE TAPAS BAR | Basc Hospitality Corp | 587 Piermont Avenue, Piermont, NY 10968 | 2018-11-14 |
| PIER 701 | Harvest Bistro of Piermont LLC | 701 Piermont Avenue, Piermont, NY 10968 | 2018-10-11 |
| O LAR | O Lar Hearth Corp | 587 Piermont Avenue, Piermont, NY 10968 | 2018-09-14 |
| THE REEF | The Reef Inc. | 587 Piermont Avenue, Piermont, NY 10968 | 2018-06-08 |
| CAFE PORTOFINO | Portofino In Piermont Corporation | 587 Piermont Avenue, Piermont, NY 10968 | 2015-10-29 |
| LIGHTHOUSE ON THE HUDSON | Lighthouse On The Hudson Corp. | 701 Piermont Avenue, Piermont, NY 10968 | 2012-10-12 |
| BABBO PIZZA & RESTAURANT | Babbo Pizza & Restaurant Group, LLC | 587 Piermont Avenue, Piermont, NY 10968 | 2008-10-17 |
| RIVERTOWN TAP HOUSE | Rivertown Tap House LLC | 5 Roundhouse Road, Piermont, NY 10968 | 2018-10-11 |
| THE TURNING POINT | Turning Point Restaurant, Inc. | 468 Piermont Avenue, Piermont, NY 10968 | 2018-10-05 |
| CONFETTI RISTORANTE & VINETECA | 211 Confetti Ristorante, LLC | 200 Ash Street, Piermont, NY 10968 | 2018-10-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).