UNITED TALMUDIC ACADEMY
United Talmudical Academy of Monsey, Inc.


Address: 89 South Main Street, Spring Valley, NY 10977

UNITED TALMUDIC ACADEMY (Health Operation# 303435) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 23, 2018.

Business Overview

NYS Health Operation ID 303435
Operation Name UNITED TALMUDIC ACADEMY
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 89 South Main Street
Spring Valley
NY 10977
Municipality RAMAPO
County ROCKLAND
Permitted DBA UNITED TALMUDIC ACADEMY
Permitted Corporation Name UNITED TALMUDICAL ACADEMY OF MONSEY, INC.
Permitted Operator Name Yiedel Spitzer
Permit Expiration Date 10/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2018-10-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-05-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-10-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: Operator states he is going to close off downstairs men's employee restroom and have all employees use the restroom at the end of the hallway outside the kitchen. Inspector looked at this restroom and sink and observed no violations.
Date: 2017-05-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Gloves in use upon arrival. No violations observed.
Date: 2016-11-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Note: Four boxes of individually wrapped Tuna and Egg salad sandwiches at 55-62 degrees were stored on the prep table of the Meat kitchen. Operator stated these were left-over from breakfast and were to be thrown out. Upon request food was discarded into the trash.
Date: 2016-05-10 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed at the time of inspection.
Date: 2015-10-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2015-05-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2014-11-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-11-04 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2014-01-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-10-31 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-01-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-05-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-01 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-27 Type: Inspection Violations: critical, noncritical
Date: 2008-10-23 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 89 SOUTH MAIN STREET
City SPRING VALLEY
State NY
Zip 10977

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).