UNCLE MARTY'S (Health Operation# 301342) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 4, 2015.
| NYS Health Operation ID | 301342 |
| Operation Name | UNCLE MARTY'S/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2930 Ny 43 Averill Park NY 12018 |
| Municipality | SAND LAKE |
| County | RENSSELAER |
| Permitted Corporation Name | UNCLE MARTY'S INC. |
| Permitted Operator Name | MARTY BALGA |
| Permit Expiration Date | 02/29/2016 |
| Local Health Department | Rensselaer County |
| NYSDOH Gazetteer | 416000 |
| Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-12-04 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-12-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-29 | Type: Inspection |
Violations:
4 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2010-12-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2009-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-30 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2007-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-26 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2005-12-16 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Department of State (DOS) ID | 2950266 |
| Entity Name | UNCLE MARTY'S INC. |
| Initial DOS Filing Date | 2003-09-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | UNCLE MARTY'S INC. |
| DOS Process Address |
715 Taborton Road Sand Lake NEW YORK 12153 |
| Location Name | UNCLE MARTY'S INC. |
| Location Address |
715 Taborton Rd Sand Lake NEW YORK 12153 |
| Street Address | 2930 NY 43 |
| City | AVERILL PARK |
| State | NY |
| Zip | 12018 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MILLER HILL ELEMENTARY SCHOOL | Averill Park Central School District | 8439 Miller Hill Road, Averill Park, NY 12018 | 2018-12-05 |
| OLD DALEY INN ON CROOKED LAKE | Copeke Cl LLC | 2339 State Route 43, Averill Park, NY 12018 | 2018-12-05 |
| ALGONQUIN MIDDLE SCHOOL | Averill Park Central School District | 333 Ny 351, Poestenkill, NY 12018 | 2018-10-26 |
| KAY'S BURDEN LAKE RESTAURANT | Kay's Burden Lake Restaurant Inc. | 10 Walsh Lane, Averill Park, NY 12018 | 2018-09-11 |
| Food | 279 Davitts Lake Road, Averill Park, NY 12018 | 2018-07-25 | |
| AVERILL PARK HIGH SCHOOL | Averill Park Central School District | 146 Gettle Road, Averill Park, NY 12018 | 2018-03-01 |
| LAKEVIEW INN ON CRYSTAL LAKE | Bonnie Wittman | 4 Old Route 66, Averill Park, NY 12018 | 2017-12-18 |
| AVERILL PARK HIGH SCHOOL - CONCESSION | Averill Park School District | 146 Gettle Road, Averill Park, NY 12018 | 2017-10-31 |
| CRYSTAL COVE | Gertrudes Garden, Inc. | 38 Old Route 66, Averill Park, NY 12018 | 2017-09-25 |
| BURDEN LAKE COUNTRY CLUB | Burden Lake Enterprises, Inc. | 162 Totem Lodge Road, Averill Pk., NY 12018 | 2014-11-13 |
Please comment or provide details below to improve the information on UNCLE MARTY'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).