MAN OF KENT TAVERN (Health Operation# 301217) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 5, 2018.
| NYS Health Operation ID | 301217 |
| Operation Name | MAN OF KENT TAVERN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4452 Ny 7 Hoosick Falls NY 12090 |
| Municipality | HOOSICK |
| County | RENSSELAER |
| Permitted Operator Name | JONATHAN BOMBARD |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Rensselaer County |
| NYSDOH Gazetteer | 415400 |
| Date: 2018-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations apparent at time of inspection | ||
| Date: 2017-12-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2016-12-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations apparent at time of inspection | ||
| Date: 2015-12-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-29 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-08 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. |
||
| Date: 2009-12-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-07-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-08 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 4452 NY 7 |
| City | HOOSICK FALLS |
| State | NY |
| Zip | 12090 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOOSAC SCHOOL | Dean Foster | Pine Valley Road, Hoosick, NY 12089 | 2018-10-22 |
| HOOSICK FALLS CENTRAL SCHOOL | Hoosick Falls Central Board of Education | 21187 Route 22, Hoosick Falls, NY 12090 | 2018-12-10 |
| BIANCA'S PIZZA & PASTA | Lorpat Pizza Corp. | 21200 Ny 22, Hoosick Falls, NY 12090 | 2018-10-04 |
| JAXXS | Cailin Mccaffety | 21200 Ny 22, Hoosick Falls, NY 12090 | 2006-02-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOOSICK FALLS CENTRAL SCHOOL | Hoosick Falls Central Board of Education | 21187 Route 22, Hoosick Falls, NY 12090 | 2018-12-10 |
| ST. MARY'S ACADEMY | St. Mary's Academy | 4 Parsons Avenue, Hoosick Falls, NY 12090 | 2018-12-04 |
| PIZZA BELLA | Mark R. Nicholas | 17 Main Street, Hoosick Falls, NY 12090 | 2018-11-29 |
| GREAT WALL CHINESE RESTAURANT | Zhouzhong Ni | 61 Church Street, Hoosick Falls, NY 12090 | 2018-11-29 |
| HOOSICK AREA SOFA SITE | Rensselaer County Unified Services | 69 Church Street, Hoosick Falls, NY 12090 | 2018-10-22 |
| FALLS DINER RESTAURANT | Falls Diner Inc. | 21418 Ny 22, Hoosick Falls, NY 12090 | 2018-10-22 |
| BIANCA'S PIZZA & PASTA | Lorpat Pizza Corp. | 21200 Ny 22, Hoosick Falls, NY 12090 | 2018-10-04 |
| THE SAND BAR & RESTAURANT | The Sand Bar & Restaurant, LLC | 21 Lyman Street, Hoosick Falls, NY 12090 | 2017-12-11 |
| HOOSICK FALLS COUNTRY CLUB | George Smith | 73 Richmond Avenue, Hoosick Falls, NY 12090 | 2017-10-17 |
| BACK STREET SALOON | Gregory Zora | 22 Water Street, Hoosick Falls, NY 12090 | 2015-11-17 |
Please comment or provide details below to improve the information on MAN OF KENT TAVERN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).