Cracker Barrel Old Country Store #306
Cracker Barrel Old Country Store, Inc.


Address: 8400 Pardee Road, Cicero, NY 13039

Cracker Barrel Old Country Store #306 (Health Operation# 293855) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 3, 2018.

Business Overview

NYS Health Operation ID 293855
Operation Name Cracker Barrel Old Country Store #306
Food Service Description Food Service Establishment - Restaurant
Facility Address 8400 Pardee Road
Cicero
NY 13039
Municipality CICERO
County ONONDAGA
Permitted Corporation Name Cracker Barrel Old Country Store, Inc.
Permitted Operator Name Bobbie Jones
Permit Expiration Date 01/31/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 335100

Inspection Results

Date: 2018-08-03 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Second inspection before the end of this year.
Date: 2017-09-21 Type: Inspection Violations: 1 critical, 11 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-12-06 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: *Report duplicated due to Mobi Task problems, 12-14-16.
Date: 2016-01-20 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 9C: Hair is improperly restrained
Comments: Complaint number F1207 was investigated.
Date: 2015-08-25 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Reinspection notes the majority of violations from the July 29, 2015 inspection have been corrected. Stipulation agreement can be accepted and recommend abate.
Date: 2015-07-29 Type: Inspection Violations: 1 critical, 18 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Company contraced every 6 months to deep clean walls and ceilings, due to come in August.
Date: 2014-08-12 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-07-15 Type: Inspection Violations: 0 critical, 20 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-12-05 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-11-08 Type: Inspection Violations: 1 critical, 15 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CRACKER BARREL #293 Cracker Barrel Old Country Store, Inc. 4 Tower Way, Clifton Park, NY 12065 2018-09-26
CRACKER BARREL OLD COUNTRY STORE #699 Cracker Barrel Old Country Store, Inc. 1740 County Route 64, Horseheads, NY 14845 2018-09-06
CRACKER BARREL Cracker Barrel Old Country Store, Inc. 876 Front Street, Binghamton, NY 13905 2018-08-27
CRACKER BARREL OLD COUNTRY STORE, INC. #302 Cracker Barrell Old Country Store · Cracker Barrel Old Country Store, Inc. 1289 Coffeen Street, Watertown, NY 13601 2018-05-21

NYS Corporation Registration

Department of State (DOS) ID 1743889
Entity Name CRACKER BARREL OLD COUNTRY STORE, INC.
Initial DOS Filing Date 1993-07-23
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name C T CORPORATION SYSTEM
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005
Location Name CRACKER BARREL OLD COUNTRY STORE, INC.
Location Address 305 Hartmann Dr
Lebanon
TENNESSEE 37087

Office Location

Street Address 8400 Pardee ROAD
City Cicero
State NY
Zip 13039

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).