FSE - VIENNA CORNERS (Health Operation# 289284) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 18, 2015.
| NYS Health Operation ID | 289284 |
| Operation Name | FSE - VIENNA CORNERS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2805 State Route 49 Blossvale NY 13308 |
| Municipality | VIENNA |
| County | ONEIDA |
| Permitted Operator Name | RUSSELL LOOMIS |
| Permit Expiration Date | 12/31/2016 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 327200 |
| Date: 2016-04-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
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| Date: 2015-12-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: 2nd Inspection. Satisfactory. Soup = 160 F PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. | ||
| Date: 2015-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. | ||
| Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: satisfactory. |
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| Date: 2013-06-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: verbal warning for enforcement action |
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| Date: 2012-06-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2011-11-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12B: Improperly functioning on-site sewage disposal system, improper |
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| Date: 2010-09-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Comments: One case of celery was found stored under raw chicken in walkin cooler. Corrected- celery was moved to different shelves. |
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| Date: 2009-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-16 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2007-08-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2006-01-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9C: Hair is improperly restrained Comments: Septic system failure. Required immediate action on part of owner. Plumber was contacted and issue dealt with immeadiately. |
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| Date: 2006-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Representative of establishment refused an inspection during regular business hours. |
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| Date: 2005-10-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 2805 STATE ROUTE 49 |
| City | BLOSSVALE |
| State | NY |
| Zip | 13308 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARY'S DINER LLC. | Mary Mc Harris | 7475 Vienna Road, Blossvale, NY 13308 | 2018-05-30 |
| FSE - BIRD'S NEST CAFE (TA-GA-SOKE CAMPGROUNDS) | Richard Heath | 7820 Higginsville Road, Blossvale, NY 13308 | 2017-08-29 |
| CARLY'S CUSTARD CREATIONS (RFD) | Marc Soule | 8262 State Route 13, Blossvale, NY 13308 | 2015-07-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARY'S DINER LLC. | Mary Mc Harris | 7475 Vienna Road, Blossvale, NY 13308 | 2018-05-30 |
| FSE - BIRD'S NEST CAFE (TA-GA-SOKE CAMPGROUNDS) | Richard Heath | 7820 Higginsville Road, Blossvale, NY 13308 | 2017-08-29 |
| CARLY'S CUSTARD CREATIONS (RFD) | Marc Soule | 8262 State Route 13, Blossvale, NY 13308 | 2015-07-10 |
| MCCONNELLSVILLE ELEMENTARY | Camden Central School District | 8564 State Rt 13, Blossvale, NY 13308 | 2018-12-17 |
| TOP OF THE HILL FLEA & FARMER MARKET | Amy Jo Pfeifer | 7595 St Rt 13, Blossvale, NY 13308 | 2018-06-29 |
| CONEHEADS NORTH (RFD) | Adam Behr | 2392 State Rt 49, Blossvale, NY 13308 | 2018-05-30 |
| D'S SWEET EATS | Denise Daniels | 3101 State Route 49, Blossvale, NY 13308 | 2016-06-17 |
| BECK'S GROVE INC. | Linda Dunn | 4286 Oswego Road, Blossvale, NY 13308 | 2007-11-01 |
| ABBYE LYNN'S TOP OF THE HILL | Michael Musacchio, Jr. | 7628 State Route 13, Blossvale, NY 13308 | 2007-08-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).