VAN'S OF BARNEVELD
P. Candice Cahill


Address: 101 Remsen Road, Barneveld, NY 13304

VAN'S OF BARNEVELD (Health Operation# 289268) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 30, 2018.

Business Overview

NYS Health Operation ID 289268
Operation Name VAN'S OF BARNEVELD
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 101 Remsen Road
Barneveld
NY 13304
Municipality TRENTON
County ONEIDA
Permitted Operator Name P. CANDICE CAHILL
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 326900

Inspection Results

Date: 2018-07-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-03-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory temperatures: shrimp = 39F
Date: 2017-06-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2016-02-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Satisfactory
Date: 2015-12-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: 2nd Inspection. Satisfactory. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2015-08-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2014-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2013-04-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-08-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-02 Type: Inspection Violations: 2 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-05-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-06-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-08-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-07 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2008-08-26 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11D: Non food contact surfaces of equipment not clean
Comments: Floor and walls around fryers and grill need to be cleaned. Floor in kitchen under freezer and tables needs to be cleaned. Prime rib had a temp. of 60 degrees and was out for 20 mins. Corrected - placed in walkin cooler.
Date: 2007-10-02 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Tomato and hamburger meat found spoiled in cooler. Corrected. Chicken soup stored on floor of walkin.
Date: 2006-11-02 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

Office Location

Street Address 101 REMSEN ROAD
City BARNEVELD
State NY
Zip 13304

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SWEET BASIL Debbie Fitzsimmons 118 Mappa Avenue, Barneveld, NY 13304 2018-07-30
HOTEL MOORE FOOD Robin Hollenbeck 113 Mappa Avenue, Barneveld, NY 13304 2018-01-18
THE VAULT Robert Schram 120-122 Mappa Avenue, Barneveld, NY 13304 2016-10-14
CUGINI'S PIZZERIA DBA Joseph Testa IIi 8182 State Route 12, Barneveld, NY 13304 2018-04-30
ADIRONDACK LANES Hardiman & Haver Inc. 8125 State Route 12, Barneveld, NY 13304 2018-09-28
DUNKIN DONUT'S (RFD) Barneveld Donuts, LLC 7995 State Route 12, Barneveld, NY 13304 2018-01-02
SUBWAY Southwood Management Inc. 7994 State Route 12, Barneveld, NY 13304 2018-02-01
UPSTATE CEREBRAL PALSY DAY CARE Upstate Cerebral Palsy 10708 North Gage Road, Barneveld, NY 13304 2013-02-08
CORNERSTONE NOOK Marilyn Anna Mark S Nimey 103 Liberty Lane, Holland Patent, NY 13304 2013-01-17

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
ADIRONDACK LANES Hardiman & Haver Inc. 8125 State Route 12, Barneveld, NY 13304 2018-09-28
SWEET BASIL Debbie Fitzsimmons 118 Mappa Avenue, Barneveld, NY 13304 2018-07-30
CUGINI'S PIZZERIA DBA Joseph Testa IIi 8182 State Route 12, Barneveld, NY 13304 2018-04-30
FSE - JAK'S BAR & GRILL John Matt 7336 Trenton Road, Barneveld, NY 13304 2018-02-14
SUBWAY Southwood Management Inc. 7994 State Route 12, Barneveld, NY 13304 2018-02-01
HOTEL MOORE FOOD Robin Hollenbeck 113 Mappa Avenue, Barneveld, NY 13304 2018-01-18
DUNKIN DONUT'S (RFD) Barneveld Donuts, LLC 7995 State Route 12, Barneveld, NY 13304 2018-01-02
THE VAULT Robert Schram 120-122 Mappa Avenue, Barneveld, NY 13304 2016-10-14
THE VILLAGE DINER Sharon Smith 8210 State Route 12, Barneveld, NY 13304 2019-01-22
TOWN OF TRENTON BEACH FOOD CONCESSION 8659 Fish Hatchery Road, Barneveld, NY 13304 2018-08-10

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).