PRESCRIPTION CENTER PHARMACY
David Fiore


Address: 143 North Washington Street, Rome, NY 13440

PRESCRIPTION CENTER PHARMACY (Health Operation# 289103) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2012.

Business Overview

NYS Health Operation ID 289103
Operation Name PRESCRIPTION CENTER PHARMACY/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 143 North Washington Street
Rome
NY 13440
Municipality ROME
County ONEIDA
Permitted Operator Name DAVID FIORE
Permit Expiration Date 12/31/2012
Local Health Department Oneida County
NYSDOH Gazetteer 320111

Inspection Results

Date: 2012-02-14 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Comments: No probe thermometer. Corrected.
Date: 2011-01-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-09 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Raw beef found stored over pies in large kitchen cooler. Corrected.
Date: 2009-01-15 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Raw eggs and raw beef stored over ready to serve foods.
Date: 2008-04-23 Type: Inspection Violations: 2 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 14C: Pesticide application not supervised by a certified applicator
Comments: Eggs stored over milk. corrected. One can of insect spray found behind counter. Corrected.
Date: 2007-02-07 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Raw hamburger stored over ready to serve foods. Corrected- moved to bottom shelf.
Date: 2006-01-06 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Office Location

Street Address 143 NORTH WASHINGTON STREET
City ROME
State NY
Zip 13440

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).