GREENLIEF'S (Health Operation# 288401) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 13, 2012.
| NYS Health Operation ID | 288401 |
| Operation Name | GREENLIEF'S/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
8503 Rochester Road Gasport NY 14067 |
| Municipality | ROYALTON |
| County | NIAGARA |
| Permitted Operator Name | ERIC GREENLIEF |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315800 |
| Date: 2012-08-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 12 C - ICE MACHINE: DOOR TO BE ORDERED, FRONT GRILL AND DRAIN OK 15 A - KITCHEN FLOOR: TO BE CLEANED |
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| Date: 2011-12-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations from 10-31-2011 inspection have been corrected at this time. | ||
| Date: 2011-10-31 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 2 C - Raw eggs found stored above onions in 2 door Beverage Air Cooler in kitchen voluntarily moved by cook to bottom shelf at time of inspection - corrected 8 A - food found stored on floor in several places (coffee) voluntarily moved by staff to storage shelving at time of inspection - corrected 10 B - Storage shelving under kitchen prep area not smooth and easily cleanable. 10 B - Floor in attic dry storage not smooth and easily cleanable - repeat. 11 B - Wiping cloths in use found not stored in sanitizer at time of inspection. |
||
| Date: 2010-10-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-15 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 7F At time of inspection meatballs and sauce 117 dF in hot hold unit in kitchen. According to cook meatballs and sauce had been heated on stove and placed in unit approx 15 min ago. Sauce moved to stove to continue reheating CORRECTED 10B Lid for chest freezer cracked 10B Cloth towel used as door for ice machine 10B Attic storage floor is bare wood-not easily cleanable, lightshields missing from upstairs light fixtures 12D Self closing device missing from employee restroom door |
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| Date: 2009-10-16 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: 2C Raw eggs & raw ground beef were stored above diced onions in 2-door Beverage Air cooler in kitchen. Corrected, onions were moved by owner 8C Cloth towels used on shelving storing glasses and cups 11D Interior of GE microwave oven is not clean |
||
| Date: 2008-10-28 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-10-07 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 9C: Hair is improperly restrained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 5c- at time of inspection, raw eggs found in bucket out at room temp- temped and found to be 71dF. were voluntarily discarded by cook and corrected 2e + 7f- at time of inspection, foundpreviosly cooked pan of home fries out at room temp- temped and found to be 70dF cook said she just got done cooking them 10 minutes ago. Cook admitted she did not temp them when she was done cooking them. I checked their food testing thermometers and found them to read 28dF, 22dF, and 23dF in an ice bath. I recalibrated them. Home fries were reheated and corrected 15a- floor is dirty under equipment 15b- light is not working in beverage air cooler corrected 12d- self- closing device is not working on employee restroom door 9c- employees are not wearing hair restraints when preparing food corrected 10b- upstairs attic storage - some foods are stored on floor which is not smooth and easily cleanable. Shelving is made of wood and is not smooth and easily cleanable. Also shelving under grey prep counter in main kitchen is worn 8d- pizza boxes are stored on floorcorrected 9b- employees are not allowed to drink in food prep area corrected 16- cpr kit is not available corrected |
||
| Date: 2007-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A Shelving under gray prep counter worn |
||
| Date: 2006-10-05 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 5A Found pan of hash brown potatoes at 72 dF on counter at time of inspection. Eric voluntarily discarded them. Corrected 8A Found can of hash, rice pudding, and mushrooms open and stored in thier origional containers. Corrected, Eric transferred to other containers. 15B Lights in upstairs dry storage area are not shielded - Repeat |
||
| Date: 2005-10-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 8503 ROCHESTER ROAD |
| City | GASPORT |
| State | NY |
| Zip | 14067 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUNRISE CAFE | Rlt of Gasport | 8503 Rochester Road, Gasport, NY 14067 | 2018-08-24 |
| Sunrise Cafe | Rlt of Gasport | 8503 Rochester Road, Gasport, NY 14067 | 2014-08-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHOPS SHOP PIZZERIA | Chops Shop Pizzeria Inc. | 8405 Rochester Road, Gasport, NY 14067 | 2018-05-18 |
| CHOPS SHOP | No Games | 8405 Rochester Road, Gasport, NY 14067 | 2012-05-04 |
| GASPORT CHEMICAL HOSE COMPANY | Ladies Auxiliary | 8412 State Street, Gasport, NY 14067 | 2018-03-29 |
| COVENANT UNITED CHURCH OF CHRIST | Pastor/trustee Chairperson | 4449 Main Street, Gasport, NY 14067 | 2018-11-14 |
| BAD ASH BBQ | Gerald Heideman | 4443 Main Street, Gasport, NY 14067 | 2018-03-01 |
| PETUNIA'S PIZZERIA | Jennifer Blake | 8396 State Street, Gasport, NY 14067 | 2017-08-10 |
| THE GASPORT DINER | Steve Belliveau | 4443 Main Street, Gasport, NY 14067 | 2016-10-06 |
| TALK OF THE TOWN | Sharon Dunker | 4443 Main Street, Gasport, NY 14067 | 2015-11-12 |
| AUSTIN'S PIZZERIA | Matthew Austin | 8396 State Street, Gasport, NY 14067 | 2010-06-17 |
| MARIA'S PIZZERIA | Maria De Palma | 8396 State Street, Gasport, NY 14067 | 2008-11-06 |
Please comment or provide details below to improve the information on GREENLIEF'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).