NAVY- MARINE CLUB (Health Operation# 286608) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 9, 2018.
| NYS Health Operation ID | 286608 |
| Operation Name | NAVY- MARINE CLUB |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
37 Park Avenue Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | NAVY MARINE CLUB, INC. |
| Permitted Operator Name | FRANCES CASTRO |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310100 |
| Date: 2019-01-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Notes: no cooking done today, all coolers <45F, no hot holds, gloves available, restrooms ok, CPR kit ok, choke poster and permit posted, 3 bays ok, handwash ok, FTT available and accurate Violations from last year's inspection have been corrected- thermometer in fridge next to ice machine, gasket fixed on cooler door | ||
| Date: 2018-01-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Kitchen still rarely used, packaged bar snacks and catered events. Food testing thermometer OK, gloves OK, bleach sanitizer OK, handwash stations OK, all coolers <45 dF-kitchen refrigerator currently unplugged, restrooms OK, choking poster OK, CPR kit OK **Application , fee, worker's comp and disability info due by end of month to avoid late fee** |
||
| Date: 2017-05-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: @ Lockport Car Show italian sausage-174dF, peppers and onions-151dF hot holds >140dF, coolers <45dF, FTT-ok, hair restraints-ok, gloves-ok, single use items |
||
| Date: 2017-01-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Hair restraints ok, hand barriers ok, handwash station ok, single serv articles ok, 3 bay setup ok, all refrigeration units <45dF ok, FTT ok, ice machines ok, restrooms ok, choking poster and cpr kit info ok. |
||
| Date: 2016-06-13 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Inspected at Lockport Car Show |
||
| Date: 2016-01-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Santimine 150 Sanitizer, Regular Chlorine bleach available, Coolers <45 degrees F/thermometers ok, handwash stations ok, CPR sign/kit ok, Choking poster ok, restrooms/ handwash stations ok | ||
| Date: 2015-04-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2014-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 11A: Approved sanitizer not being used to wipe down surfaces behind bar - "Clorox Cleanup" product only. 8C: Wet glasses being stacked behind bar, allowing condensation for form. 13A: No cover on trash receptacle in front ladies' washroom |
||
| Date: 2012-01-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 8E Thermometer missing from refrigerator near kitchen door |
||
| Date: 2011-01-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Restroom doors do not have self closing devices. |
||
| Date: 2009-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10b- beer cooler has bare wood shelving and pallets and not smooth and easily cleanable |
||
| Date: 2008-12-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 8A - Food found stored on floor of walk-in cooler. Several boxes moved to shelving during inspection. Partially corrected. 8E -Thermometer missing in upstairs refrigerator. 16 - CPR equipment/sign not available. |
||
| Date: 2007-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 8E Thermometer missing from refrigerator in upstairs kitchen |
||
| Date: 2006-12-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-20 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 37 PARK AVENUE |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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| SHAMUS RESTAURANT | 98 West Avenue Corp | 98 West Avenue, Lockport, NY 14094 | 2018-06-27 |
| AMERICAN LEGION-B. LEO DOLAN POST 410 | American Legion B. Leo Dolan Post 410 | 42 Niagara Street, Lockport, NY 14094 | 2018-01-02 |
| CANDLE NOOK CAFE | Donna Mc Daniel, Owner | 16 West Main Street, Lockport, NY 14094 | 2015-08-24 |
| SWEET SIXTEEN CAFE | Ellen Martin | 16 West Main Street, Lockport, NY 14094 | 2013-09-09 |
| TRINITY LUTHERAN CHURCH | Jane Christensen | 67 Saxton Street, Lockport, Ny, NY 14094 | 2018-11-08 |
| GONZO'S | Rnr 711b Inc | 7-11b Main Street, Lockport, NY 14094 | 2018-10-29 |
| FIRST PRESBYTERIAN CHURCH | Heather Miner | 21 Church Street, Lockport, NY 14094 | 2018-10-15 |
| TOM'S DINER | Tom's Diner, Inc. | 11 Main Street, Lockport, NY 14094 | 2018-10-03 |
Please comment or provide details below to improve the information on NAVY- MARINE CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).