PEKIN FIRE COMPANY (Health Operation# 286509) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 286509 |
| Operation Name | PEKIN FIRE COMPANY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
3024 Upper Mountain Rd Sanborn NY 14132 |
| Municipality | CAMBRIA |
| County | NIAGARA |
| Permitted Corporation Name | PEKIN FIRE COMPANY, INC. |
| Permitted Operator Name | STEPHEN GILL |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315000 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Note- observed prep for the chowder sale on Saturday Notes- no hot holding at the time of the inspection, cooler units less than 45dF, food testing thermometer available and accurate, hair restrained, hand barriers used, 3 bay sink okay, high temp dish machine sanitizing at greater than 170dF per inspector's TempRite strip, handwash station okay, dry storage okay, bathrooms okay, permit posted, choke poster posted Wood pallet on the floor in the walk-in cooler has a finishing seal on it. Advised wwrokers that cleaning under the pallet is also required. No significant debris build-up observed at this time. Observed preparation of meats forthe chowder. Meats had been cooked to over 165dF earlier. Meats were less than 140dF, but were being cut into pieces before being placed in the cooler to cool. Broths were observed stored on the counter at greater than 140dF, cooling down before being placed in the walk-in cooler. Reviewed cooling requirements for liquids with workers. |
||
| Date: 2017-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Non operational Inspection. Coolers < 45 degrees F/thermometers OK, food thermometers accurate/readily available, storage OK, 3 bay sink OK, handwash stations OK, gloves and hair nets available, restrooms ok, food contact sanitizer tablets "Nu-Foam | ||
| Date: 2016-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-10-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 16 - CPR KIT NOT AVAILABLE, NO POSTED SIGN IN PUBLIC AREA |
||
| Date: 2010-10-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B - Wooden shelving in dry storage not smooth and easily cleanable. |
||
| Date: 2008-10-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10b- shelving in dry storage and pop room is made of wood and is not smooth and easily cleanable. |
||
| Date: 2006-10-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 36848 |
| Entity Name | PEKIN FIRE COMPANY, INC. |
| Initial DOS Filing Date | 1933-04-13 |
| Entity Type | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| DOS Process Name | PEKIN FIRE COMPANY, INC. |
| DOS Process Address |
3024 Upper Mountain Road Post Office Box 521 Sanborn NEW YORK 14132 |
| Street Address | 3024 UPPER MOUNTAIN RD |
| City | SANBORN |
| State | NY |
| Zip | 14132 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOPE UNITED METHODIST CHURCH | Beth Macswan | 2914 Upper Mountain Road, Sanborn, NY 14132 | 2018-03-21 |
| SCHIMSCHACK'S RESTAURANT | James Marinello | 2943 Upper Mountain Road, Sanborn, NY 14132 | 2015-08-27 |
| IMMACULATE CONCEPTION CHURCH | James Bastian | 4671 Townline Road, Ransomville, NY 14131 | 2018-03-27 |
| NCCC ASSOCIATION FOOD SERVICE | College Association of Nccc, Inc. | 3111 Saunders Settlement Road, Sanborn, NY 14132 | 2018-10-02 |
| NCCC Association Food Service (Frozen) | College Association of Nccc, Inc. | 3111 Saunders Settlement Road, Sanborn, NY 14132 | 2018-10-02 |
| TONY'S TAKE OUT II | Marc Varisco | 2935 Saunders Settlement Road, Sanborn, NY 14132 | 2018-02-27 |
| DUNKIN DONUTS | 2939 Narayan LLC | 2939 Saunders Settlement Road, Sanborn, NY 14132 | 2017-02-14 |
| Dunkin Donuts | 2939 Narayan LLC | 2939 Saunders Settlement Road, Sanborn, NY 14132 | 2017-02-14 |
| SANBORN PIZZA BY DANA, INC. | Rays Sanborn Pizza By Dana | 2935 Saunders Settlement Road, Sanborn, NY 14132 | 2016-11-29 |
| WARD'S SANBORN PIZZA COMPANY | Ward's Sanborn Pizza Co. | 2935 Saunders Settlement Road, Sanborn, NY 14132 | 2010-01-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).