LA SALLE POST 1142-AMERICAN LEGION
La Salle Post 1142 - American Legion


Address: 8643 Buffalo Avenue, Niagara Falls, NY 14304

LA SALLE POST 1142-AMERICAN LEGION (Health Operation# 285978) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.

Business Overview

NYS Health Operation ID 285978
Operation Name LA SALLE POST 1142-AMERICAN LEGION
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 8643 Buffalo Avenue
Niagara Falls
NY 14304
Municipality NIAGARA FALLS
County NIAGARA
Permitted Corporation Name LA SALLE POST 1142 - AMERICAN LEGION
Permitted Operator Name RICHARD CAMPBELL
Permit Expiration Date 11/30/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310200

Inspection Results

Date: 2018-11-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Kitchen is closed until after the holidays. Kitchen is non-operational inspection, bar area is operational. Notes: Cooler in bar area 36F-ok, 3 bay ok-steramine sanitizer 100ppm ok, sanitizer bucket 100ppm Cl-ok, all single use items stored ok, manual facilities- wash rinse sanitize ok, gloves available, hand barriers used, dry storage ok, restrooms ok, permit posted, veggie sink ok, FTT available and accurate, choke poster ok, CPR kit ok
Date: 2017-11-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Kitchen not in use at this time but bar is open. Restroom-ok, bar-ok.
Date: 2016-10-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Non-operational inspection: food testing thermometers available, bleach available, restrooms OK, all coolers <45dF,gloves available, choking poster OK. CPR kit available
Date: 2015-11-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: all coolers <= 45dF, non operational inspection. bleach available, test strips avail, ftt ok, gloves available, bathrooms ok Note: still need application, fee and CE 200
Date: 2014-11-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 8A - Several cases of pop stored on floor in kitchen area 15A - Grease build-up on floor in around fryer
Date: 2013-11-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-04-29 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-16 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-11-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-11-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: 12E--Paper towel dispenser found empty in the women's restroom.
Date: 2010-11-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-11-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: 11A--Absorbant sponges found @ 3-bay sink that are being used for washing dishware. 12D--First station in ladies rest room is missing toilet paper.
Date: 2008-11-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: 16 - No CPR kit on site, information left last year.
Date: 2007-11-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: 8C--Ready to use glassware are stored on cloth towels. 8D--Single Serve cups behind bar are improperly stored (not in dispenser or covered). 10B--Shelving in dry storage room is bare wood, not smooth and easily cleanable.
Date: 2006-11-16 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8F: Improper thawing procedures used
Comments: 8F- Improper thawing of turkeys observed. Reviewed the proper thawing procedures-due to the time factor-turkeys were placed in the cooler. 12E- Single service towels missing from the handwash sink. 8E- Thermometer missing from kitchen refrigerator. Corrected at this time. 14C- Can of Raid found under the 3 bay sink. 14A- Rodent droppings found under the 3 bay sink. 15B- Kitchen lights (2) -shields missing.
Date: 2005-11-02 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 8643 BUFFALO AVENUE
City NIAGARA FALLS
State NY
Zip 14304

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).