DISABLED VETS OF CORTLAND CO (Health Operation# 272194) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 22, 2018.
NYS Health Operation ID | 272194 |
Operation Name | DISABLED VETS OF CORTLAND CO |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
91 Owego St Cortland NY 13045 |
Municipality | CORTLAND |
County | CORTLAND |
Permitted Corporation Name | DISABLED VETS OF CORTLAND CO., INC |
Permitted Operator Name | Caterina Cook |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Cortland County |
NYSDOH Gazetteer | 110100 |
Date: 2018-03-22 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: - Bathrooms found very clean. - New choking poster left at facility. - New cupboards and countertops recently installed; backsplashes to be finished in near future. - Light fixture above kitchen sink removed for recent painting of wall; facility must reconnect. - Reminder to contact this office in advance of any upgrades/remodeling. Plumbing and sinks still lack proper set up; facility is following temporary procedures to avoid cross contamination of food items/ice. Recommend installing/designating appropriate hand wash sinks at food handling areas. Please be aware: All violations noted with " *** " are repeat violations from inspection report dated 2/28/17. Failure to correct repeated violations prior to the next regular inspection may be cause for corrective action to be pursued by this office. |
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Date: 2017-02-28 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Note: Recommend installing and/or designating appropriate hand washing facilities in the establishment in all food handling areas. |
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Date: 2015-12-01 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: -Cold holding temperatures were excellent. -Adequate thermometers in all refrigeration units. -Restrooms were clean. |
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Date: 2014-10-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2011-03-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-03-04 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2009-03-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2008-02-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2007-03-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2006-05-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
Street Address | 91 OWEGO ST |
City | CORTLAND |
State | NY |
Zip | 13045 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GATORS | Samuel Cutia Fredrick Cutia | 83 Owego St., Cortland, NY 13045 | 2018-11-19 |
PADDY'S PUB | Anthony Piombo | 75 Owego Street, Cortland, NY 13045 | 2018-01-08 |
HEAD START PROGRAM @ SOUTH MAIN | Capco, Inc. | 236 South Main Street, Cortland, NY 13045 | 2018-10-16 |
BARRY ELEMENTARY | Cortland City School District | 20 Raymond Avenue, Cortland, NY 13045 | 2018-05-31 |
DUNKIN DONUTS (Tompkins/Broadway) | Cny Foodservice LLC | 162 Tompkins Street, Cortland, NY 13045 | 2018-04-24 |
SKYLINE RACEWAY, LLC | Skyline Raceway Park, LLC | 2338 Stafford Rd., Cortland, NY 13045 | 2018-04-13 |
MELODYLAND RESTAURANT | Lisa Reitano | 208 S Main St., Cortland, NY 13045 | 2017-12-21 |
Summer Feeding Program | 8 Valley View Drive, Cortland, NY 13045 | 2018-07-19 | |
CORT. JR. SR. HIGH CONCESSION STAND | Cortland City Schools | 8 Valley View Drive, Cortland, NY 13045 | 2018-04-16 |
CORTLAND JR.-SR. HIGH SCHOOL | Cortland City School District | 8 Valley View Drive, Cortland, NY 13045 | 2018-01-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).